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Labra, Massimo
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Chapter An analysis of the transaction towards sustainable food consumption practises during the Italian lockdown for SARS-CoV-2: the experience of the Lombardy region
by
D'ADDARIO, MARCO
,
Labra, Massimo
,
Mari, Silvia
,
Matacena, Raffaele
,
Zenga, Mariangela
Published 2022
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Chapter An analysis of the transaction towards sustainable food consumption practises during the Italian lockdown for SARS-CoV-2: the experience of the Lombardy region
by
D’Addario, Marco
,
Labra, Massimo
,
Mari, Silvia
,
Matacena, Raffaele
,
Zenga, Mariangela
Published 2022
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Online
Standalone Record
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Related Subjects
Food
Lockdown
SARS-CoV-2
sustainable consumption
thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHB Sociology::JHBC Social research and statistics