Similar Items: Toward a Sustainable Agriculture Through Plant Biostimulants
- Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research
- Herbaceous Field Crops Cultivation
- Biostimulants in Agriculture
- Abiotic Stresses, Biostimulants and Plant Activity
- Crop Nutrient Requirements and Advanced Fertilizer Management Strategies
- Responses to Abiotic Stresses in Horticultural Crops
- Plant Biostimulants in Sustainable Horticulture and Agriculture
- Beneficial Microbes Alleviate Climatic Stresses in Plants
- Special Abilities of Microbes and Their Application in Agro-Biology
- Weaponizing Plants
- Sustainable Fertilization Management Consequences to Horticultural Crops
- Environmental Factors Shaping the Soil Microbiome
- Cropping Systems and Agronomic Management Practices of Field Crops
- Abiotic Stresses, Biostimulant and Plant Activity-Series II
- Berry Crops Production
- Organic Fertilizers in Horticulture
- Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses
- The Role of Mineral Elements in the Crop Growth and Production
- Beneficial Microbes for Sustainable Crop Production
- Managing the Product Quality of Vegetable Crops under Abiotic Stress
- Plant Responses to Biotic and Abiotic Stresses: Crosstalk between Biochemistry and Ecophysiology
- Trends in Ornamental Plant Production
- Soil, Water and Nitrates Management in Horticultural Production
- The State-of-the-Art Propagation and Breeding Techniques for Horticulture Crops
Topic: Crocus sativus L.
- Topic: arbuscular mycorrhizal fungi
- Topic: antioxidant activity
- Topic: crocin
- Topic: picrocrocin
- Topic: polyphenols
- Topic: safranal
- Topic: Maize
- Topic: biostimulant
- Topic: root
- Topic: stress
- Topic: growth
- Topic: gene expression
- Topic: stem cuttings
- Topic: propagation
- Topic: root morphology traits
- Topic: indole-3-acetic acid (IAA)
- Topic: indole-3-butyric acid (IBA)
- Topic: gibberellins
- Topic: phenolic compounds
- Topic: nutrients
- Topic: nutraceutical potential
- Topic: soybean
- Topic: yield
- Topic: N organic fertilizer
- Topic: seaweed extract
- Topic: mycorrhizal inoculants
- Topic: phosphate-solubilizing microorganisms
- Topic: biofertilizers
- Topic: microorganism consortium
- Topic: biostimulants
- Topic: Crocus sativus
- Topic: Funneliformis mosseae
- Topic: glasshouse
- Topic: protected cultivation
- Topic: Rhizophagus intraradices
- Topic: substrate
- Topic: L-methionine
- Topic: L-tryptophan
- Topic: L-glycine
- Topic: lettuce
- Topic: nitrogen
- Topic: plant biostimulant
- Topic: environmental stress
- Topic: vegetables
- Topic: fruit quality
- Topic: plants biostimulants
- Topic: yielding
- Topic: Biostimulants
- Topic: Euglena gracilis
- Topic: algal polysaccharide
- Topic: β-glucan
- Topic: water stress
- Topic: tomato
- Topic: aeroponics
- Topic: Zea mays L
- Topic: lignohumate
- Topic: lignosulfonate
- Topic: biological activity
- Topic: nitrogen metabolism
- Topic: carbon metabolism
- Topic: proteins
- Topic: phenolics
- Topic: sugars
- Topic: Ascophyllum nodosum
- Topic: Solanum melongena
- Topic: heterostyly
- Topic: pollination efficiency
- Topic: soilless conditions
- Topic: abiotic stress
- Topic: alfalfa hydrolysate
- Topic: chitosan
- Topic: zinc
- Topic: ascorbic acid
- Topic: Fragaria x ananassa
- Topic: functional quality
- Topic: lycopene
- Topic: organic farming
- Topic: protein hydrolysate
- Topic: Solanum lycopersicum L.
- Topic: tropical plant extract
- Topic: fertilizer
- Topic: melatonin
- Topic: phytomelatonin
- Topic: plant protector
- Topic: plant stress
- Topic: Lactuca sativa L.
- Topic: legume-derived protein hydrolysate
- Topic: nitrate
- Topic: Septoria
- Topic: wheat
- Topic: Paraburkholderia phytofirmans
- Topic: thyme essential oil
- Topic: isotope
- Topic: phytoparasitic nematodes
- Topic: suppressiveness
- Topic: sustainable management
- Topic: anti-nutritional substances
- Topic: fat
- Topic: fibre
- Topic: morphotype
- Topic: protein
- Topic: corn
- Topic: imaging
- Topic: industrial crops
- Topic: maize
- Topic: next generation sequencing
- Topic: phenomics
- Topic: plant phenotyping
- Topic: row crops
- Topic: Bacillus subtilis
- Topic: carotenoids
- Topic: probiotics
- Topic: PGPR
- Topic: Mentha longifolia
- Topic: humic acid
- Topic: antioxidants
- Topic: arbuscular mycorrhizal symbiosis
- Topic: mycorrhizosphere
- Topic: AMF associated bacteria
- Topic: plant growth-promoting bacteria
- Topic: phosphate-solubilizing bacteria
- Topic: siderophore production
- Topic: soil enzymatic activity
- Topic: biological index fertility
- Topic: nitrogenase activity
- Topic: microelements fertilization (Ti, Si, B, Mo, Zn)
- Topic: seed coating
- Topic: cover crop
- Topic: vermicompost
- Topic: growth enhancement
- Topic: AM fungi
- Topic: PGPB
- Topic: water deficit
- Topic: common bean
- Topic: Glomus spp.
- Topic: organic acids
- Topic: pod quality
- Topic: seaweed extracts
- Topic: seed quality
- Topic: tocopherols
- Topic: total sugars
- Topic: bean
- Topic: amino acids
- Topic: phenols
- Topic: flavonoids
- Topic: microbial biostimulant
- Topic: non-microbial biostimulant
- Topic: Lactuca sativa L. var. longifolia
- Topic: mineral profile
- Topic: physiological mechanism
- Topic: photosynthesis
- Topic: biocontrol
- Topic: plant growth promotion
- Topic: soil inoculant
- Topic: Trichoderma
- Topic: Azotobacter
- Topic: Streptomyces
- Topic: deproteinized leaf juice
- Topic: fermentation
- Topic: lactic acid bacteria
- Topic: plant nutrition
- Topic: antioxidant capacity
- Topic: ornamental plants
- Topic: N fertilization
- Topic: nitrogen use efficiency
- Topic: leaf quality
- Topic: Spinacia oleracea L.
- Topic: sustainable agriculture
- Topic: Valerianella locusta L.
- Topic: isotopic labeling
- Topic: turfgrass
- Topic: humic acids
- Topic: leaf area index (LAI)
- Topic: specific leaf area (SLA)
- Topic: Soil Plant Analysis Development (SPAD) index
- Topic: tuber yield
- Topic: ultrasound-assisted water
- Topic: foliar spray
- Topic: Pterocladia capillacea
- Topic: bio-fertilizer
- Topic: growth parameters
- Topic: Jew’s Mallow
- Topic: CROPWAT model
- Topic: eco-friendly practices
- Topic: total ascorbic acid
- Topic: Mater-Bi®
- Topic: mineral composition
- Topic: SPAD index
- Topic: Bacillus thuringiensis
- Topic: Capsicum annuum
- Topic: microbiome
- Topic: strain-specific primer
- Topic: tracking
- Topic: sweet basil
- Topic: alfalfa brown juice
- Topic: biostimulation
- Topic: chlorophyll pigments
- Topic: histological changes
- Topic: humic substances
- Topic: protein hydrolysates
- Topic: silicon
- Topic: arbuscular mycorrhiza
- Topic: plant growth promoting rhizobacteria
- Topic: macroalgae
- Topic: microalgae
- Topic: abiotic stresses
- Topic: nutrient use efficiency
- Topic: physiological mechanisms
- Topic: thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and infor...
- Topic: thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
- Topic: thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes
- Liquid Chromatography in Analysis of Bioactive Compounds for Pharmaceuticals, Cosmetics, and Functional Food Interest
- Crocus sativus L. Extract and Its Constituents: Chemistry, Pharmacology and Therapeutic Potential
- Toward a Sustainable Agriculture Through Plant Biostimulants
Topic: biofertilization
- Topic: arbuscular mycorrhizal fungi
- Topic: antioxidant activity
- Topic: crocin
- Topic: picrocrocin
- Topic: polyphenols
- Topic: safranal
- Topic: Maize
- Topic: biostimulant
- Topic: root
- Topic: stress
- Topic: growth
- Topic: gene expression
- Topic: stem cuttings
- Topic: propagation
- Topic: root morphology traits
- Topic: indole-3-acetic acid (IAA)
- Topic: indole-3-butyric acid (IBA)
- Topic: gibberellins
- Topic: phenolic compounds
- Topic: nutrients
- Topic: nutraceutical potential
- Topic: soybean
- Topic: yield
- Topic: N organic fertilizer
- Topic: seaweed extract
- Topic: mycorrhizal inoculants
- Topic: phosphate-solubilizing microorganisms
- Topic: biofertilizers
- Topic: microorganism consortium
- Topic: biostimulants
- Topic: Crocus sativus
- Topic: Funneliformis mosseae
- Topic: glasshouse
- Topic: protected cultivation
- Topic: Rhizophagus intraradices
- Topic: substrate
- Topic: L-methionine
- Topic: L-tryptophan
- Topic: L-glycine
- Topic: lettuce
- Topic: nitrogen
- Topic: plant biostimulant
- Topic: environmental stress
- Topic: vegetables
- Topic: fruit quality
- Topic: plants biostimulants
- Topic: yielding
- Topic: Biostimulants
- Topic: Euglena gracilis
- Topic: algal polysaccharide
- Topic: β-glucan
- Topic: water stress
- Topic: tomato
- Topic: aeroponics
- Topic: Zea mays L
- Topic: lignohumate
- Topic: lignosulfonate
- Topic: biological activity
- Topic: nitrogen metabolism
- Topic: carbon metabolism
- Topic: proteins
- Topic: phenolics
- Topic: sugars
- Topic: Ascophyllum nodosum
- Topic: Solanum melongena
- Topic: heterostyly
- Topic: pollination efficiency
- Topic: soilless conditions
- Topic: abiotic stress
- Topic: alfalfa hydrolysate
- Topic: chitosan
- Topic: zinc
- Topic: ascorbic acid
- Topic: Fragaria x ananassa
- Topic: functional quality
- Topic: lycopene
- Topic: organic farming
- Topic: protein hydrolysate
- Topic: Solanum lycopersicum L.
- Topic: tropical plant extract
- Topic: fertilizer
- Topic: melatonin
- Topic: phytomelatonin
- Topic: plant protector
- Topic: plant stress
- Topic: Lactuca sativa L.
- Topic: legume-derived protein hydrolysate
- Topic: nitrate
- Topic: Septoria
- Topic: wheat
- Topic: Paraburkholderia phytofirmans
- Topic: thyme essential oil
- Topic: isotope
- Topic: phytoparasitic nematodes
- Topic: suppressiveness
- Topic: sustainable management
- Topic: anti-nutritional substances
- Topic: fat
- Topic: fibre
- Topic: morphotype
- Topic: protein
- Topic: corn
- Topic: imaging
- Topic: industrial crops
- Topic: maize
- Topic: next generation sequencing
- Topic: phenomics
- Topic: plant phenotyping
- Topic: row crops
- Topic: Bacillus subtilis
- Topic: carotenoids
- Topic: probiotics
- Topic: PGPR
- Topic: Mentha longifolia
- Topic: humic acid
- Topic: antioxidants
- Topic: arbuscular mycorrhizal symbiosis
- Topic: mycorrhizosphere
- Topic: AMF associated bacteria
- Topic: plant growth-promoting bacteria
- Topic: phosphate-solubilizing bacteria
- Topic: siderophore production
- Topic: soil enzymatic activity
- Topic: biological index fertility
- Topic: nitrogenase activity
- Topic: microelements fertilization (Ti, Si, B, Mo, Zn)
- Topic: seed coating
- Topic: cover crop
- Topic: vermicompost
- Topic: growth enhancement
- Topic: AM fungi
- Topic: PGPB
- Topic: water deficit
- Topic: common bean
- Topic: Glomus spp.
- Topic: organic acids
- Topic: pod quality
- Topic: seaweed extracts
- Topic: seed quality
- Topic: tocopherols
- Topic: total sugars
- Topic: bean
- Topic: amino acids
- Topic: phenols
- Topic: flavonoids
- Topic: microbial biostimulant
- Topic: non-microbial biostimulant
- Topic: Lactuca sativa L. var. longifolia
- Topic: mineral profile
- Topic: physiological mechanism
- Topic: photosynthesis
- Topic: biocontrol
- Topic: plant growth promotion
- Topic: soil inoculant
- Topic: Trichoderma
- Topic: Azotobacter
- Topic: Streptomyces
- Topic: deproteinized leaf juice
- Topic: fermentation
- Topic: lactic acid bacteria
- Topic: plant nutrition
- Topic: antioxidant capacity
- Topic: ornamental plants
- Topic: N fertilization
- Topic: nitrogen use efficiency
- Topic: leaf quality
- Topic: Spinacia oleracea L.
- Topic: sustainable agriculture
- Topic: Valerianella locusta L.
- Topic: isotopic labeling
- Topic: turfgrass
- Topic: humic acids
- Topic: leaf area index (LAI)
- Topic: specific leaf area (SLA)
- Topic: Soil Plant Analysis Development (SPAD) index
- Topic: tuber yield
- Topic: ultrasound-assisted water
- Topic: foliar spray
- Topic: Pterocladia capillacea
- Topic: bio-fertilizer
- Topic: growth parameters
- Topic: Jew’s Mallow
- Topic: CROPWAT model
- Topic: eco-friendly practices
- Topic: total ascorbic acid
- Topic: Mater-Bi®
- Topic: mineral composition
- Topic: SPAD index
- Topic: Bacillus thuringiensis
- Topic: Capsicum annuum
- Topic: microbiome
- Topic: strain-specific primer
- Topic: tracking
- Topic: sweet basil
- Topic: alfalfa brown juice
- Topic: biostimulation
- Topic: chlorophyll pigments
- Topic: histological changes
- Topic: humic substances
- Topic: protein hydrolysates
- Topic: silicon
- Topic: arbuscular mycorrhiza
- Topic: plant growth promoting rhizobacteria
- Topic: macroalgae
- Topic: microalgae
- Topic: abiotic stresses
- Topic: nutrient use efficiency
- Topic: physiological mechanisms
- Topic: thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and infor...
- Topic: thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
- Topic: thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes