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Prospects and Challenges of Bioeconomy Sustainability Assessment

The bioeconomy—using renewable bio-resources from the soil and sea to produce food, materials and energy—supports the achievement of sustainable development goals. Its scope is very broad as it involves primary production sectors (agriculture) and sectors that use these resources (manufacture of foo...

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Formaat: Online
Taal:Engels
Gepubliceerd in: MDPI - Multidisciplinary Digital Publishing Institute 2023
Onderwerpen:
AHP
bioeconomy
biomethane
energy community
Italy
point scale
stakeholders’ engagement
sustainability
agrarian extractivism
cheap food
food regime
Latin America
social-ecological transformation
soy
environmental awareness
behavior change
SWOT analysis
qualitative analysis
education for sustainable development
green movement
environmentalism
environmental science
environmental education
communication
stakeholders
reporting
bibliometric review
sustainability reporting
sustainability performance
indicators
multi-criteria decision analysis
policy implications
Sustainable Development Goals
carbon capture and storage
aqueous bases
reactor design
chemical absorption
FTIR
absorption capacity
in-line measurements
3D-printed reactors
digital innovation hub
value proposition canvas
ecosystem sustainability
digital transformation
model-based design
cyber-physical system
collaboration platform
microbial bioremediation
cost of bioremediation
bioremediation industry
COD solubilization
chemo sonic pretreatment
biohydrogen
specific energy
biomass
biotechnology
agro-ecology
territorial development
cluster analysis
bioplastic
lactic acid
PLA
poly(lactic acid)
cellulose
lignocellulose
cow manure
circular economy
bioeconomy education
bioeconomy learning
higher education
vocational education and training
n/a
interval-valued intuitionistic fuzzy sets
distance measure
closeness coefficient
barriers
MADA
biofuel sector
sustainable agriculture
multi-criteria decision making
TOPSIS
social LCA
life-cycle costing
bioenergy
biorefinery
industry 4.0
agri-food supply chain
agri-food 4.0 supply chain
agri-food 4.0
supply chain 4.0
food waste management
water management
agriculture 4.0
LAC region
bibliometric analysis
biofuels
R software
sustainable supply chain management
sustainable development
social responsibility
environmental issues
water quality
pollutant
surface water
monitoring
Pakistan
drinking water
2030 Agenda
natural resources
participation
microorganisms
energy
biocatalysis
biotransformation
industrial applications
circular bioeconomy
greenhouse gas
biomass production
second-generation bio-fuels
environment
climate change
pigs
soya bean
grass
protein
biogas
lignin
straw
heating
NaOH
pretreatment
sustainalist
sustainable revolution
SDG
quality of life
sustainalism
thema EDItEUR::K Economics, Finance, Business and Management::KC Economics::KCM Development economics and emerging economies
Online toegang:ONIX_20230808_9783036582962_16
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Samenvatting:The bioeconomy—using renewable bio-resources from the soil and sea to produce food, materials and energy—supports the achievement of sustainable development goals. Its scope is very broad as it involves primary production sectors (agriculture) and sectors that use these resources (manufacture of food, beverages and tobacco). This Special Issue, “Prospects and Challenges of Bioeconomy Sustainability Assessment”, includes an Editorial, thirteen articles, ten reviews and one perspective with international authors. All papers are highly innovative and support the goals of a sustainable world.

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