Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota
Many food components (such as phytochemicals, carbohydrates, proteins, fats, vitamins, minerals, etc.) have been found to have various biological activities. Based on dietary intake and the availability of nutrients in the intestine, human gut microbiota can produce harmful metabolites that cause hu...
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| Médium: | Online |
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| Jazyk: | angličtina |
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MDPI - Multidisciplinary Digital Publishing Institute
2023
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| On-line přístup: | ONIX_20231130_9783036589633_77 |
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| description | Many food components (such as phytochemicals, carbohydrates, proteins, fats, vitamins, minerals, etc.) have been found to have various biological activities. Based on dietary intake and the availability of nutrients in the intestine, human gut microbiota can produce harmful metabolites that cause human diseases or beneficial compounds that prevent host diseases. Abnormal gut microbiota can produce endotoxins, exacerbating chronic inflammation and metabolic disorders. Moreover, gut microbiota is crucial for maintaining metabolism and health, and dysbiosis plays a crucial role in the occurrence and development of various diseases. Therefore, a promising strategy to help manage colon and host health is to regulate the composition of the gut microbiota by eating biologically active food ingredients. Bioactive ingredients obtained from dietary sources can be designed and characterized to meet human nutritional and immune needs and balance gut microbiota. To maximize knowledge on the health effect of gut microbiota on improving human health, a Special Issue titled “Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota” was published in the International Journal of Molecular Science, including nine papers: six research articles and three reviews. Among these six research articles, four are animal studies, one is an in vitro gut microbiota culture study, and one is a randomized clinical study. |
| format | Online |
| id | doab-20.500.12854ir-128625 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1286252024-03-28T03:30:56Z Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota Xu, Baojun d-tagatose prebiotic constipation gut microbiota 16S rRNA neurotransmitter chitosan ulcerative colitis tight junction protein intestinal microflora obesity-related inflammation pistachio intake HFD mice adipose tissue in vitro model microbiota prebiotics gas production obesity functionality HT29 RTCA SCFA bifidobacterial-ITS autism spectrum disorder intestinal microbiota food intake Type 2 diabetes leptin diet microbiota metabolism metabolome microbiome therapeutics phytochemicals colon cancer stem cells CRC therapy idiopathic pulmonary fibrosis gut-lung axis n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Many food components (such as phytochemicals, carbohydrates, proteins, fats, vitamins, minerals, etc.) have been found to have various biological activities. Based on dietary intake and the availability of nutrients in the intestine, human gut microbiota can produce harmful metabolites that cause human diseases or beneficial compounds that prevent host diseases. Abnormal gut microbiota can produce endotoxins, exacerbating chronic inflammation and metabolic disorders. Moreover, gut microbiota is crucial for maintaining metabolism and health, and dysbiosis plays a crucial role in the occurrence and development of various diseases. Therefore, a promising strategy to help manage colon and host health is to regulate the composition of the gut microbiota by eating biologically active food ingredients. Bioactive ingredients obtained from dietary sources can be designed and characterized to meet human nutritional and immune needs and balance gut microbiota. To maximize knowledge on the health effect of gut microbiota on improving human health, a Special Issue titled “Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota” was published in the International Journal of Molecular Science, including nine papers: six research articles and three reviews. Among these six research articles, four are animal studies, one is an in vitro gut microbiota culture study, and one is a randomized clinical study. 2023-11-30T20:37:27Z 2023-11-30T20:37:27Z 2023 book ONIX_20231130_9783036589633_77 9783036589633 9783036589626 https://directory.doabooks.org/handle/20.500.12854/128625 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/8077 https://mdpi.com/books/pdfview/book/8077 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-8962-6 10.3390/books978-3-0365-8962-6 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036589633 9783036589626 180 Basel open access |
| spellingShingle | d-tagatose prebiotic constipation gut microbiota 16S rRNA neurotransmitter chitosan ulcerative colitis tight junction protein intestinal microflora obesity-related inflammation pistachio intake HFD mice adipose tissue in vitro model microbiota prebiotics gas production obesity functionality HT29 RTCA SCFA bifidobacterial-ITS autism spectrum disorder intestinal microbiota food intake Type 2 diabetes leptin diet microbiota metabolism metabolome microbiome therapeutics phytochemicals colon cancer stem cells CRC therapy idiopathic pulmonary fibrosis gut-lung axis n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title_full | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title_fullStr | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title_full_unstemmed | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title_short | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota |
| title_sort | molecular mechanisms of bioactive nutrients promoting health through gut microbiota |
| topic | d-tagatose prebiotic constipation gut microbiota 16S rRNA neurotransmitter chitosan ulcerative colitis tight junction protein intestinal microflora obesity-related inflammation pistachio intake HFD mice adipose tissue in vitro model microbiota prebiotics gas production obesity functionality HT29 RTCA SCFA bifidobacterial-ITS autism spectrum disorder intestinal microbiota food intake Type 2 diabetes leptin diet microbiota metabolism metabolome microbiome therapeutics phytochemicals colon cancer stem cells CRC therapy idiopathic pulmonary fibrosis gut-lung axis n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| topic_facet | d-tagatose prebiotic constipation gut microbiota 16S rRNA neurotransmitter chitosan ulcerative colitis tight junction protein intestinal microflora obesity-related inflammation pistachio intake HFD mice adipose tissue in vitro model microbiota prebiotics gas production obesity functionality HT29 RTCA SCFA bifidobacterial-ITS autism spectrum disorder intestinal microbiota food intake Type 2 diabetes leptin diet microbiota metabolism metabolome microbiome therapeutics phytochemicals colon cancer stem cells CRC therapy idiopathic pulmonary fibrosis gut-lung axis n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society |
| url | ONIX_20231130_9783036589633_77 |