Phytochemicals

Phytochemicals are biologically active compounds present in plants used for food and medicine. A great deal of interest has been generated recently in the isolation, characterization and biological activity of these phytochemicals. This book is in response to the need for more current and global sco...

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Định dạng: Online
Ngôn ngữ:Tiếng Anh
Được phát hành: IntechOpen 2023
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Truy cập trực tuyến:ONIX_20231201_9789535102960_265
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collection Directory of Open Access Books
description Phytochemicals are biologically active compounds present in plants used for food and medicine. A great deal of interest has been generated recently in the isolation, characterization and biological activity of these phytochemicals. This book is in response to the need for more current and global scope of phytochemicals. It contains chapters written by internationally recognized authors. The topics covered in the book range from their occurrence, chemical and physical characteristics, analytical procedures, biological activity, safety and industrial applications. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast growing area of phytochemicals, human nutrition and health.
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publishDate 2023
publishDateRange 2023
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spelling doab-20.500.12854ir-1291572024-04-05T17:30:48Z Phytochemicals Rao, Venketeshwer Biochemistry thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry Phytochemicals are biologically active compounds present in plants used for food and medicine. A great deal of interest has been generated recently in the isolation, characterization and biological activity of these phytochemicals. This book is in response to the need for more current and global scope of phytochemicals. It contains chapters written by internationally recognized authors. The topics covered in the book range from their occurrence, chemical and physical characteristics, analytical procedures, biological activity, safety and industrial applications. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast growing area of phytochemicals, human nutrition and health. 2023-12-01T14:56:57Z 2023-12-01T14:56:57Z 2012 book ONIX_20231201_9789535102960_265 9789535102960 9789535143178 https://directory.doabooks.org/handle/20.500.12854/129157 eng image/jpeg n/a https://www.intechopen.com/books/878 https://mts.intechopen.com/storage/books/878/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/1387 10.5772/1387 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9789535102960 9789535143178 IntechOpen 550 open access
spellingShingle Biochemistry
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
Phytochemicals
title Phytochemicals
title_full Phytochemicals
title_fullStr Phytochemicals
title_full_unstemmed Phytochemicals
title_short Phytochemicals
title_sort phytochemicals
topic Biochemistry
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
topic_facet Biochemistry
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSB Biochemistry
url ONIX_20231201_9789535102960_265