Strawberry
This book mainly deals with pre- and postharvest management practices of the strawberry to ensure that high-quality fruits are delivered to the consumer. The influence of climatic variables, cultural practices, harvesting techniques, and use of chemicals and other natural compounds on fruit quality...
Guardado en:
| Formato: | Online |
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| Lenguaje: | inglés |
| Publicado: |
IntechOpen
2023
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| Materias: | |
| Acceso en línea: | ONIX_20231201_9781839622540_1915 |
| Etiquetas: |
Sin Etiquetas, Sea el primero en etiquetar este registro!
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| _version_ | 1869518815578030080 |
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| collection | Directory of Open Access Books |
| description | This book mainly deals with pre- and postharvest management practices of the strawberry to ensure that high-quality fruits are delivered to the consumer. The influence of climatic variables, cultural practices, harvesting techniques, and use of chemicals and other natural compounds on fruit quality are discussed. Factors affecting fruit growth and development and processes regarding maturation and biochemical changes during fruit ripening are also presented in one of the chapters of this book. Some chapters provide information regarding harvesting, storing, packaging, transporting, and also selling that affect strawberry quality greatly. Enhancement of yield and antioxidant contents in the strawberry by various natural products, including chitosan and probiotic bacterial, are also included in this book. The final chapter states that antioxidants present in strawberry fruit play a dietary role in alleviating oxidative stress in experimental liver models. This book focuses on the postharvest quality management of the strawberry and provides a useful resource to educationists, traders, and commercial strawberry growers. |
| format | Online |
| id | doab-20.500.12854ir-130806 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1308062024-04-14T13:03:33Z Strawberry Asao, Toshiki Asaduzzaman, Md oxidative stress, sustainability, environment, antioxidants, nutrition, genetics thema EDItEUR::W Lifestyle, Hobbies and Leisure::WM Gardening::WMP Gardening: plants and cultivation guides::WMPF Gardening: fruit and vegetable This book mainly deals with pre- and postharvest management practices of the strawberry to ensure that high-quality fruits are delivered to the consumer. The influence of climatic variables, cultural practices, harvesting techniques, and use of chemicals and other natural compounds on fruit quality are discussed. Factors affecting fruit growth and development and processes regarding maturation and biochemical changes during fruit ripening are also presented in one of the chapters of this book. Some chapters provide information regarding harvesting, storing, packaging, transporting, and also selling that affect strawberry quality greatly. Enhancement of yield and antioxidant contents in the strawberry by various natural products, including chitosan and probiotic bacterial, are also included in this book. The final chapter states that antioxidants present in strawberry fruit play a dietary role in alleviating oxidative stress in experimental liver models. This book focuses on the postharvest quality management of the strawberry and provides a useful resource to educationists, traders, and commercial strawberry growers. 2023-12-01T18:17:54Z 2023-12-01T18:17:54Z 2019 book ONIX_20231201_9781839622540_1915 9781839622540 9781839622533 9781839622557 https://directory.doabooks.org/handle/20.500.12854/130806 eng image/jpeg n/a https://www.intechopen.com/books/6996 https://mts.intechopen.com/storage/books/6996/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.73748 10.5772/intechopen.73748 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781839622540 9781839622533 9781839622557 IntechOpen 156 open access |
| spellingShingle | oxidative stress, sustainability, environment, antioxidants, nutrition, genetics thema EDItEUR::W Lifestyle, Hobbies and Leisure::WM Gardening::WMP Gardening: plants and cultivation guides::WMPF Gardening: fruit and vegetable Strawberry |
| title | Strawberry |
| title_full | Strawberry |
| title_fullStr | Strawberry |
| title_full_unstemmed | Strawberry |
| title_short | Strawberry |
| title_sort | strawberry |
| topic | oxidative stress, sustainability, environment, antioxidants, nutrition, genetics thema EDItEUR::W Lifestyle, Hobbies and Leisure::WM Gardening::WMP Gardening: plants and cultivation guides::WMPF Gardening: fruit and vegetable |
| topic_facet | oxidative stress, sustainability, environment, antioxidants, nutrition, genetics thema EDItEUR::W Lifestyle, Hobbies and Leisure::WM Gardening::WMP Gardening: plants and cultivation guides::WMPF Gardening: fruit and vegetable |
| url | ONIX_20231201_9781839622540_1915 |