Current State of the Art in Cysticercosis and Neurocysticercosis
This book provides updated information to scientists and clinicians on taeniosis/cysticercosis, a parasitic infection caused by eating undercooked beef or pork that is a serious health and veterinary problem in many developing countries. It discusses incidence, risk factors, diagnosis, immunology, s...
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| Formato: | Online |
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| Idioma: | inglês |
| Publicado em: |
IntechOpen
2023
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| Assuntos: | |
| Acesso em linha: | ONIX_20231201_9781839693953_2047 |
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