Psychology and Pathophysiological Outcomes of Eating

The psychology of eating is regulated by neural mechanisms. When not well controlled, eating may result in disorders and health hazards such as obesity, type 2 diabetes mellitus, and vascular diseases. Lifestyles and cultures influence eating habits, thus there are differences in the prevalence of h...

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Sprache:Englisch
Veröffentlicht: IntechOpen 2023
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Online-Zugang:ONIX_20231201_9781839687778_2270
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collection Directory of Open Access Books
description The psychology of eating is regulated by neural mechanisms. When not well controlled, eating may result in disorders and health hazards such as obesity, type 2 diabetes mellitus, and vascular diseases. Lifestyles and cultures influence eating habits, thus there are differences in the prevalence of health problems depending upon living environments. This book examines the psychology and the pathophysiological outcomes of eating. Chapters address such topics as the influence of lifestyle, circadian rhythm, sleep, and fragrant odors on appetite and weight regulation; the impact of glucose, sucrose, lactate, and ketone bodies on the brain; the consequences of glycation stress on the skeletal muscle; and much more.
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institution Directory of Open Access Books
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publishDate 2023
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spelling doab-20.500.12854ir-1311592024-03-29T08:00:50Z Psychology and Pathophysiological Outcomes of Eating Takada, Akikazu Himmerich, Hubertus obesity, diabetes mellitus, glucose, feeding, astrocyte, glycolysis bic Book Industry Communication::J Society & social sciences::JM Psychology thema EDItEUR::J Society and Social Sciences::JM Psychology The psychology of eating is regulated by neural mechanisms. When not well controlled, eating may result in disorders and health hazards such as obesity, type 2 diabetes mellitus, and vascular diseases. Lifestyles and cultures influence eating habits, thus there are differences in the prevalence of health problems depending upon living environments. This book examines the psychology and the pathophysiological outcomes of eating. Chapters address such topics as the influence of lifestyle, circadian rhythm, sleep, and fragrant odors on appetite and weight regulation; the impact of glucose, sucrose, lactate, and ketone bodies on the brain; the consequences of glycation stress on the skeletal muscle; and much more. 2023-12-01T18:57:16Z 2023-12-01T18:57:16Z 2021 book ONIX_20231201_9781839687778_2270 9781839687778 9781839687761 9781839687785 https://directory.doabooks.org/handle/20.500.12854/131159 eng image/jpeg n/a https://www.intechopen.com/books/10543 https://mts.intechopen.com/storage/books/10543/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.92917 10.5772/intechopen.92917 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781839687778 9781839687761 9781839687785 IntechOpen 272 open access
spellingShingle obesity, diabetes mellitus, glucose, feeding, astrocyte, glycolysis
bic Book Industry Communication::J Society & social sciences::JM Psychology
thema EDItEUR::J Society and Social Sciences::JM Psychology
Psychology and Pathophysiological Outcomes of Eating
title Psychology and Pathophysiological Outcomes of Eating
title_full Psychology and Pathophysiological Outcomes of Eating
title_fullStr Psychology and Pathophysiological Outcomes of Eating
title_full_unstemmed Psychology and Pathophysiological Outcomes of Eating
title_short Psychology and Pathophysiological Outcomes of Eating
title_sort psychology and pathophysiological outcomes of eating
topic obesity, diabetes mellitus, glucose, feeding, astrocyte, glycolysis
bic Book Industry Communication::J Society & social sciences::JM Psychology
thema EDItEUR::J Society and Social Sciences::JM Psychology
topic_facet obesity, diabetes mellitus, glucose, feeding, astrocyte, glycolysis
bic Book Industry Communication::J Society & social sciences::JM Psychology
thema EDItEUR::J Society and Social Sciences::JM Psychology
url ONIX_20231201_9781839687778_2270