Interaction between Sugarcane and Environmental Stressors
Increased crop vulnerability to a wide range of abiotic and biotic stresses can have a marked influence on the productivity of major crops, especially sugarcane (Saccharum spp.), thereby counteracting the potential to achieve the goal of “ZERO HUNGER” proposed by the FAO-UN. To cope with various str...
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| Format: | Online |
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| Idioma: | anglès |
| Publicat: |
MDPI - Multidisciplinary Digital Publishing Institute
2025
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| Matèries: | |
| Accés en línia: | ONIX_20250220_9783725822683_192 |
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