Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0
Macrofungi and filamentous fungi constitute a large portfolio of proteins, lipids, vitamins, minerals, oligo elements, pigments, colorants, bioactive compounds, antibiotics, pharmaceuticals, etc. For example, industrially important enzymes and microbial biomass proteins have been produced from fungi...
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MDPI - Multidisciplinary Digital Publishing Institute
2025
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| Διαθέσιμο Online: | ONIX_20250220_9783725830268_522 |
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| description | Macrofungi and filamentous fungi constitute a large portfolio of proteins, lipids, vitamins, minerals, oligo elements, pigments, colorants, bioactive compounds, antibiotics, pharmaceuticals, etc. For example, industrially important enzymes and microbial biomass proteins have been produced from fungi for more than 50 years. Some start-ups convert byproducts and side streams rich in carbohydrates into a protein-rich fungal biomass. This biomass can then be processed into a vegan meat substitute for food applications. In recent years, there has also been a significant increase, in fact, a significant revival in the number of publications in the international literature dealing with the production of lipids by microbial sources (i.e., the single-cell oils (SCO) that are produced by the so-called “oleaginous” microorganisms, including “oleaginous” fungi such as zygomycete species, e.g., Cunninghamella echinulata and Mortierella isabellina). Fungi are potential sources of polyunsaturated fatty acids (PUFAs), as these microorganisms can accumulate large amounts of high-valued PUFAs, such as gamma-linolenic acid (GLA) and arachidonic acid (ARA). |
| format | Online |
| id | doab-20.500.12854ir-153158 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
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| spelling | doab-20.500.12854ir-1531582025-02-20T13:39:10Z Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 Dufossé, Laurent red raspberry wine Issatchenkia terricola WJL-G4 deacidification phenolic compounds antioxidant activity fungi enzymes structure and classification function applications metabolomics endophytic fungi bioactive metabolites nuclear magnetic resonance liquid chromatography–high-resolution mass spectrometry extraction analytical tool systems biology endophytic fungus Fusarium oxysporum secondary metabolite absolute configuration chiroptical method Mosher’s reaction yeasts microorganisms Diptera Tephritidae volatiles attractant repellent electroantennography pest management behaviour modification indoor air water dampness and mold hypersensitivity syndrome mycotoxins clinical toxicology sick building syndrome urine antibacterial compound natural product drug resistance medicinal plant AMR biocontrol fungus Trichoderma Gram-negative Erwinia Amoora rohituka fungal endophyte Penicillium oxalicum cytotoxic activity biologics mushrooms chronic pain mycotherapy mental health Metarhizium anisopliae Artemia nauplii Eudrilus eugeniae mosquitoes target specific green pesticides ageing populations glycaemic markers human health lifespan lipids mycoprotein alkaliphilic fungi antifungal peptide Sodiomyces alkalinus hydrophobin antimicrobial fermentation Fusarium multilocus DNA sequencing synergistic effect ganoderma cisplatin nephrotoxicants nephroprotection apoptosis anti-inflammatory antioxidant β-catenin calcium oxidative stress Scedosporium Lomentospora emergent fungi extracellular molecules secondary metabolites n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSV Zoology and animal sciences Macrofungi and filamentous fungi constitute a large portfolio of proteins, lipids, vitamins, minerals, oligo elements, pigments, colorants, bioactive compounds, antibiotics, pharmaceuticals, etc. For example, industrially important enzymes and microbial biomass proteins have been produced from fungi for more than 50 years. Some start-ups convert byproducts and side streams rich in carbohydrates into a protein-rich fungal biomass. This biomass can then be processed into a vegan meat substitute for food applications. In recent years, there has also been a significant increase, in fact, a significant revival in the number of publications in the international literature dealing with the production of lipids by microbial sources (i.e., the single-cell oils (SCO) that are produced by the so-called “oleaginous” microorganisms, including “oleaginous” fungi such as zygomycete species, e.g., Cunninghamella echinulata and Mortierella isabellina). Fungi are potential sources of polyunsaturated fatty acids (PUFAs), as these microorganisms can accumulate large amounts of high-valued PUFAs, such as gamma-linolenic acid (GLA) and arachidonic acid (ARA). 2025-02-20T13:39:08Z 2025-02-20T13:39:08Z 2025 book ONIX_20250220_9783725830268_522 9783725830268 9783725830251 https://directory.doabooks.org/handle/20.500.12854/153158 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/10442 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-3025-1 10.3390/books978-3-7258-3025-1 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725830268 9783725830251 382 Basel open access |
| spellingShingle | red raspberry wine Issatchenkia terricola WJL-G4 deacidification phenolic compounds antioxidant activity fungi enzymes structure and classification function applications metabolomics endophytic fungi bioactive metabolites nuclear magnetic resonance liquid chromatography–high-resolution mass spectrometry extraction analytical tool systems biology endophytic fungus Fusarium oxysporum secondary metabolite absolute configuration chiroptical method Mosher’s reaction yeasts microorganisms Diptera Tephritidae volatiles attractant repellent electroantennography pest management behaviour modification indoor air water dampness and mold hypersensitivity syndrome mycotoxins clinical toxicology sick building syndrome urine antibacterial compound natural product drug resistance medicinal plant AMR biocontrol fungus Trichoderma Gram-negative Erwinia Amoora rohituka fungal endophyte Penicillium oxalicum cytotoxic activity biologics mushrooms chronic pain mycotherapy mental health Metarhizium anisopliae Artemia nauplii Eudrilus eugeniae mosquitoes target specific green pesticides ageing populations glycaemic markers human health lifespan lipids mycoprotein alkaliphilic fungi antifungal peptide Sodiomyces alkalinus hydrophobin antimicrobial fermentation Fusarium multilocus DNA sequencing synergistic effect ganoderma cisplatin nephrotoxicants nephroprotection apoptosis anti-inflammatory antioxidant β-catenin calcium oxidative stress Scedosporium Lomentospora emergent fungi extracellular molecules secondary metabolites n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSV Zoology and animal sciences Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title | Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title_full | Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title_fullStr | Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title_full_unstemmed | Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title_short | Fungi and Fungal Metabolites for the Improvement of Human and Animal Life, Nutrition and Health 2.0 |
| title_sort | fungi and fungal metabolites for the improvement of human and animal life nutrition and health 2 0 |
| topic | red raspberry wine Issatchenkia terricola WJL-G4 deacidification phenolic compounds antioxidant activity fungi enzymes structure and classification function applications metabolomics endophytic fungi bioactive metabolites nuclear magnetic resonance liquid chromatography–high-resolution mass spectrometry extraction analytical tool systems biology endophytic fungus Fusarium oxysporum secondary metabolite absolute configuration chiroptical method Mosher’s reaction yeasts microorganisms Diptera Tephritidae volatiles attractant repellent electroantennography pest management behaviour modification indoor air water dampness and mold hypersensitivity syndrome mycotoxins clinical toxicology sick building syndrome urine antibacterial compound natural product drug resistance medicinal plant AMR biocontrol fungus Trichoderma Gram-negative Erwinia Amoora rohituka fungal endophyte Penicillium oxalicum cytotoxic activity biologics mushrooms chronic pain mycotherapy mental health Metarhizium anisopliae Artemia nauplii Eudrilus eugeniae mosquitoes target specific green pesticides ageing populations glycaemic markers human health lifespan lipids mycoprotein alkaliphilic fungi antifungal peptide Sodiomyces alkalinus hydrophobin antimicrobial fermentation Fusarium multilocus DNA sequencing synergistic effect ganoderma cisplatin nephrotoxicants nephroprotection apoptosis anti-inflammatory antioxidant β-catenin calcium oxidative stress Scedosporium Lomentospora emergent fungi extracellular molecules secondary metabolites n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSV Zoology and animal sciences |
| topic_facet | red raspberry wine Issatchenkia terricola WJL-G4 deacidification phenolic compounds antioxidant activity fungi enzymes structure and classification function applications metabolomics endophytic fungi bioactive metabolites nuclear magnetic resonance liquid chromatography–high-resolution mass spectrometry extraction analytical tool systems biology endophytic fungus Fusarium oxysporum secondary metabolite absolute configuration chiroptical method Mosher’s reaction yeasts microorganisms Diptera Tephritidae volatiles attractant repellent electroantennography pest management behaviour modification indoor air water dampness and mold hypersensitivity syndrome mycotoxins clinical toxicology sick building syndrome urine antibacterial compound natural product drug resistance medicinal plant AMR biocontrol fungus Trichoderma Gram-negative Erwinia Amoora rohituka fungal endophyte Penicillium oxalicum cytotoxic activity biologics mushrooms chronic pain mycotherapy mental health Metarhizium anisopliae Artemia nauplii Eudrilus eugeniae mosquitoes target specific green pesticides ageing populations glycaemic markers human health lifespan lipids mycoprotein alkaliphilic fungi antifungal peptide Sodiomyces alkalinus hydrophobin antimicrobial fermentation Fusarium multilocus DNA sequencing synergistic effect ganoderma cisplatin nephrotoxicants nephroprotection apoptosis anti-inflammatory antioxidant β-catenin calcium oxidative stress Scedosporium Lomentospora emergent fungi extracellular molecules secondary metabolites n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSV Zoology and animal sciences |
| url | ONIX_20250220_9783725830268_522 |