Intención emprendedora de los estudiantes de bachillerato y ciclos formativos en la Región de Murcia
A sample of 884 students from the aforementioned educational levels is used to find out both their entrepreneurial orientation and to what extent it is influenced by the training they receive. In this line, students are examined separately according to the formal training they are taking. The lack o...
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| Format: | Online |
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| Langue: | espagnol |
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EDITUM. Ediciones de la Universidad de Murcia
2025
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| Sujets: | |
| Accès en ligne: | ONIX_20250313_9788416038480_321 |
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| Résumé: | A sample of 884 students from the aforementioned educational levels is used to find out both their entrepreneurial orientation and to what extent it is influenced by the training they receive. In this line, students are examined separately according to the formal training they are taking. The lack of entrepreneurial attitude and training at the basic and intermediate levels of training is an obstacle to promoting entrepreneurial initiative, social pressure and perceived control. The main variable for the analysis of entrepreneurial intention is the type of studies taken, in addition to studying the influence of sociodemographic, socioeconomic variables, financial support and difficulties in starting a business. |
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