L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds
At the global level, agricultural, food, and forestry systems generate more than one-third of greenhouse gas emissions, thus significantly contributing to climate change. At the same time, these sectors are heavily affected by its consequences, particularly in the Global South. However, they also ho...
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| Формат: | Online |
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| Хэл сонгох: | франц |
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éditions Quae
2025
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| Нөхцлүүд: | |
| Онлайн хандалт: | ONIX_20250704T132704_9782759240081_13 |
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| _version_ | 1869527751231275008 |
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| collection | Directory of Open Access Books |
| description | At the global level, agricultural, food, and forestry systems generate more than one-third of greenhouse gas emissions, thus significantly contributing to climate change. At the same time, these sectors are heavily affected by its consequences, particularly in the Global South. However, they also hold strong potential for adaptation and mitigation, notably through carbon sequestration in soils and biomass, which should be leveraged to establish synergistic actions. This book questions and explores the diversity of strategies required at various scales —genetic, agricultural practices, public policies, trade, finance— to sustainably transform agricultural and food systems to cope with climate change. It emphasizes the urgency of systemic changes to bring about real transformations and anticipate shifts (e.g., the evolution of dominant agricultural models, reterritorialization, adaptation of food systems, loss reduction...), as well as the need to adapt these transformations to bioclimatic, socioeconomic, and political contexts. Mobilizing nearly 150 scientists from both the Global North and South, this book highlights the central role of research in addressing one of the greatest challenges of our time. |
| format | Online |
| id | doab-20.500.12854ir-162560 |
| institution | Directory of Open Access Books |
| language | fre |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | éditions Quae |
| publisherStr | éditions Quae |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1625602025-07-05T05:10:05Z L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds Blanfort, Vincent Demenois, Julien Hrabanski, Marie climate change food systems forests agriculture Southern countries climate thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVQ Tropical agriculture thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNP Pollution and threats to the environment::RNPG Climate change At the global level, agricultural, food, and forestry systems generate more than one-third of greenhouse gas emissions, thus significantly contributing to climate change. At the same time, these sectors are heavily affected by its consequences, particularly in the Global South. However, they also hold strong potential for adaptation and mitigation, notably through carbon sequestration in soils and biomass, which should be leveraged to establish synergistic actions. This book questions and explores the diversity of strategies required at various scales —genetic, agricultural practices, public policies, trade, finance— to sustainably transform agricultural and food systems to cope with climate change. It emphasizes the urgency of systemic changes to bring about real transformations and anticipate shifts (e.g., the evolution of dominant agricultural models, reterritorialization, adaptation of food systems, loss reduction...), as well as the need to adapt these transformations to bioclimatic, socioeconomic, and political contexts. Mobilizing nearly 150 scientists from both the Global North and South, this book highlights the central role of research in addressing one of the greatest challenges of our time. 2025-07-05T05:10:04Z 2025-07-05T05:10:04Z 2025-07-04T11:30:17Z 2025 book ONIX_20250704T132704_9782759240081_13 https://library.oapen.org/handle/20.500.12657/103958 9782759240081 9782759240098 9782759240104 https://directory.doabooks.org/handle/20.500.12854/162560 fre open access image/jpeg Attribution-NonCommercial-NoDerivatives 4.0 International https://library.oapen.org/bitstream/20.500.12657/103958/1/9782759240081.pdf éditions Quae 10.35690/978-2-7592-4009-8 10.35690/978-2-7592-4009-8 0a7aef96-655f-462d-9d9a-7da8417f35c0 9782759240081 9782759240098 9782759240104 416 open access |
| spellingShingle | climate change food systems forests agriculture Southern countries climate thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVQ Tropical agriculture thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNP Pollution and threats to the environment::RNPG Climate change L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title | L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title_full | L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title_fullStr | L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title_full_unstemmed | L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title_short | L'agriculture et les systèmes alimentaires du monde face au changement climatique — Enjeux pour les Suds |
| title_sort | l agriculture et les systemes alimentaires du monde face au changement climatique enjeux pour les suds |
| topic | climate change food systems forests agriculture Southern countries climate thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVQ Tropical agriculture thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNP Pollution and threats to the environment::RNPG Climate change |
| topic_facet | climate change food systems forests agriculture Southern countries climate thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVQ Tropical agriculture thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNP Pollution and threats to the environment::RNPG Climate change |
| url | ONIX_20250704T132704_9782759240081_13 |