Guías alimentarias
Food-based dietary guidelines, along with their messages and recommendations, are published nationally in almost every country. They aim to promote the development of food and nutrition policies and programs and guide the population in the selection and consumption of healthy and safe foods, strengt...
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| Autor principal: | |
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| Formato: | Online |
| Idioma: | espanhol |
| Publicado em: |
Editora Universitária da UNILA - EDUNILA
2025
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| Assuntos: | |
| Acesso em linha: | https://directory.doabooks.org/handle/20.500.12854/162594 |
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