Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0
The present Special Issue of the International Journal of Molecular Sciences focuses on the relevant and rapidly developing topic of gut microbiota research. As the articles within this issue highlight, the human gut microbiota plays a critical role in human health. Dietary intake directly influence...
محفوظ في:
| التنسيق: | Online |
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| اللغة: | الإنجليزية |
| منشور في: |
MDPI - Multidisciplinary Digital Publishing Institute
2025
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| الموضوعات: | |
| الوصول للمادة أونلاين: | ONIX_20250812T095121_9783725832545_94 |
| الوسوم: |
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| _version_ | 1869517350695337984 |
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| collection | Directory of Open Access Books |
| description | The present Special Issue of the International Journal of Molecular Sciences focuses on the relevant and rapidly developing topic of gut microbiota research. As the articles within this issue highlight, the human gut microbiota plays a critical role in human health. Dietary intake directly influences gut microbiota composition, and the resulting changes in gut metabolites can have profound effects on the host. This Special Issue brings together the latest findings on the intricate relationship between bioactive food components, gut microbiota, colon health, and chronic metabolic diseases. The gut microbiota is a complex ecosystem composed of trillions of microorganisms, including bacteria, archaea, fungi, and viruses. These microbes play essential roles in digestion, nutrient absorption, immune function, and even mental health. Importantly, the composition of the gut microbiota is not static; it is constantly changing in response to diet, lifestyle factors, and medications. The articles within this issue highlight the vast potential of dietary interventions to modulate gut microbiota composition and promote health. As our understanding of this complex ecosystem continues to grow, we can expect to see the development of novel therapeutic strategies for a wide range of chronic diseases. |
| format | Online |
| id | doab-20.500.12854ir-165145 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1651452025-08-12T08:05:54Z Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 Xu, Baojun Bordiga, Matteo anthocyanins inflammation NF-κB MAPKs inflammation related diseases in vitro in vivo prebiotics obesity diabetes gut microbiota biotherapeutics dietary fiber plant foods phytochemicals digestive process metabolic diseases health and wellness peptides lipid determination short chain fatty acids fructo-oligosaccharides microbiome gut ecosystem omics analysis metabolome Akkermansia muciniphila polyphenols ecological niche AhR IL-22 polyphenol degraders phenolic metabolites atherosclerotic vascular disease high-fat diet lipoprotein assembly lipid metabolism bergamot extract rotavirus Bifidobacterium Chlorella gastroenteritis diet dysbiosis metabolites gut health dietary patterns mental health neurotransmitters n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences The present Special Issue of the International Journal of Molecular Sciences focuses on the relevant and rapidly developing topic of gut microbiota research. As the articles within this issue highlight, the human gut microbiota plays a critical role in human health. Dietary intake directly influences gut microbiota composition, and the resulting changes in gut metabolites can have profound effects on the host. This Special Issue brings together the latest findings on the intricate relationship between bioactive food components, gut microbiota, colon health, and chronic metabolic diseases. The gut microbiota is a complex ecosystem composed of trillions of microorganisms, including bacteria, archaea, fungi, and viruses. These microbes play essential roles in digestion, nutrient absorption, immune function, and even mental health. Importantly, the composition of the gut microbiota is not static; it is constantly changing in response to diet, lifestyle factors, and medications. The articles within this issue highlight the vast potential of dietary interventions to modulate gut microbiota composition and promote health. As our understanding of this complex ecosystem continues to grow, we can expect to see the development of novel therapeutic strategies for a wide range of chronic diseases. 2025-08-12T08:05:52Z 2025-08-12T08:05:52Z 2025 book ONIX_20250812T095121_9783725832545_94 9783725832545 9783725832538 https://directory.doabooks.org/handle/20.500.12854/165145 eng image/jpeg Attribution 4.0 International https://mdpi.com/books https://mdpi.com/books/pdfview/book/10547 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-3253-8 10.3390/books978-3-7258-3253-8 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725832545 9783725832538 278 open access |
| spellingShingle | anthocyanins inflammation NF-κB MAPKs inflammation related diseases in vitro in vivo prebiotics obesity diabetes gut microbiota biotherapeutics dietary fiber plant foods phytochemicals digestive process metabolic diseases health and wellness peptides lipid determination short chain fatty acids fructo-oligosaccharides microbiome gut ecosystem omics analysis metabolome Akkermansia muciniphila polyphenols ecological niche AhR IL-22 polyphenol degraders phenolic metabolites atherosclerotic vascular disease high-fat diet lipoprotein assembly lipid metabolism bergamot extract rotavirus Bifidobacterium Chlorella gastroenteritis diet dysbiosis metabolites gut health dietary patterns mental health neurotransmitters n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title_full | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title_fullStr | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title_full_unstemmed | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title_short | Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota 2.0 |
| title_sort | molecular mechanisms of bioactive nutrients promoting health through gut microbiota 2 0 |
| topic | anthocyanins inflammation NF-κB MAPKs inflammation related diseases in vitro in vivo prebiotics obesity diabetes gut microbiota biotherapeutics dietary fiber plant foods phytochemicals digestive process metabolic diseases health and wellness peptides lipid determination short chain fatty acids fructo-oligosaccharides microbiome gut ecosystem omics analysis metabolome Akkermansia muciniphila polyphenols ecological niche AhR IL-22 polyphenol degraders phenolic metabolites atherosclerotic vascular disease high-fat diet lipoprotein assembly lipid metabolism bergamot extract rotavirus Bifidobacterium Chlorella gastroenteritis diet dysbiosis metabolites gut health dietary patterns mental health neurotransmitters n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences |
| topic_facet | anthocyanins inflammation NF-κB MAPKs inflammation related diseases in vitro in vivo prebiotics obesity diabetes gut microbiota biotherapeutics dietary fiber plant foods phytochemicals digestive process metabolic diseases health and wellness peptides lipid determination short chain fatty acids fructo-oligosaccharides microbiome gut ecosystem omics analysis metabolome Akkermansia muciniphila polyphenols ecological niche AhR IL-22 polyphenol degraders phenolic metabolites atherosclerotic vascular disease high-fat diet lipoprotein assembly lipid metabolism bergamot extract rotavirus Bifidobacterium Chlorella gastroenteritis diet dysbiosis metabolites gut health dietary patterns mental health neurotransmitters n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences |
| url | ONIX_20250812T095121_9783725832545_94 |