Formulating development

From an international boycott in the 1970s to the latest medical warnings against ultra-processed foods and their suspected role in the global obesity crisis, Nestlé has come under intense public scrutiny. For its critics, the Swiss multinational epitomises the food industry’s negative impacts on de...

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Bibliographic Details
Main Author: Wilhelm, Lola
Format: Online
Language:English
Published: Manchester University Press 2025
Subjects:
Online Access:ONIX_20251014T123624_9781526181008_2
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