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Innovative Techniques for Citrus Cultivation

The Special Issue "Innovative Techniques for Citrus Cultivation" focuses on latest citrus agriculture advancements, emphasizing integrating innovative practices to boost productivity and sustainability. Its research articles cover key aspects like rootstock selection, which is pivotal for citrus gro...

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Gorde:
Formatua: Online
Hizkuntza:ingelesa
Argitaratua: MDPI - Multidisciplinary Digital Publishing Institute 2026
Gaiak:
‘Mingrijian’
Citrus
Fruit cracking
Cell wall component
Osmoregulation
Antioxidant enzyme
Fragrant citrus
Fruit quality
Grafting
Rootstock
Tree vigor
Lateral root
Nutrient acquisition
Nutrient deficiency
Root architecture
Root morphology
Citrus greening disease
Citrus reticulata
Disease diagnosis
Feature extraction
Multivariate analysis
‘Newhall’ navel orange
Postharvest storage
Antioxidant properties
Sugar metabolism
Citrus preservation
Late-ripening citrus
Peel properties
Peelability
Metabolomics
Method
Comparison
Datasets
Fertilization in orchards
Soil fertility in orchards
Leaf nutrient sufficiency ranges
Rational use of fertilizers
Environmental adaptation
Distance–decay of similarity
Greenhouse
Phylogenetic signal
Stochastic assembly
Hairy roots
CitFNSII-1
Flavonoid
Open-field cultivation
Nutrient cycling
Protists
Community assembly mechanism
Biochemical properties of the soil
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences
Sarrera elektronikoa:ONIX_20260416T142754_9783725856213_2
Etiketak: Etiketa erantsi
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Gaia:The Special Issue "Innovative Techniques for Citrus Cultivation" focuses on latest citrus agriculture advancements, emphasizing integrating innovative practices to boost productivity and sustainability. Its research articles cover key aspects like rootstock selection, which is pivotal for citrus growth, yield and quality. Notably, studies highlight new rootstocks (e.g., Citrus junos cv. Shuzhen No. 1) with marked improvements in tree vigor, photosynthetic activity and overall fruit quality, offering valuable insights for growers/breeders to optimize hybrid citrus cultivation.​ Besides rootstock progress, the Special Issue explores metabolomics application in analyzing biochemical composition of citrus fruits and leaves. This helps us to identify key metabolites influencing nutritional and sensory qualities, guiding breeding strategies for better fruit quality. Furthermore, it addresses abiotic stress challenges (drought, salinity) and presents innovative strategies to enhance citrus resilience. By focusing on stress tolerance mechanisms, studies aim to equip growers with knowledge to adapt to environmental changes and ensure sustainable production.​ Overall, this Special Issue is a vital resource for researchers, agronomists and industry professionals for advancing citrus cultivation. Integrating innovative techniques and addressing key challenges, its findings aim to promote sustainable agriculture and improve global citrus production quality. The insights contribute to the scientific community and have practical implications for enhancing citrus farming's economic viability in diverse climates.

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