New Insights into the Genetic Regulation and Quality Improvement of Grapes

Grapevines are among the earliest domesticated plants and are also one of the most widely cultivated and commercially important fruit trees worldwide. Grapes can not only be consumed as fresh fruits but can also be used for industrial processing to produce goods such as wine, dried fruits, and fruit...

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Sprog:engelsk
Udgivet: MDPI - Multidisciplinary Digital Publishing Institute 2026
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collection Directory of Open Access Books
description Grapevines are among the earliest domesticated plants and are also one of the most widely cultivated and commercially important fruit trees worldwide. Grapes can not only be consumed as fresh fruits but can also be used for industrial processing to produce goods such as wine, dried fruits, and fruit juice. Grapevines are characterized by abundant germplasm resources, which are reflected in significant differences in fruit quality (berry weight, sugar, acid, anthocyanin, and aroma) and resistance mechanisms (to biotic and abiotic stress). Therefore, analyzing the genetic characteristics of different resources and optimizing cultivation can provide a more solid theoretical basis for high-quality grapevine production. This reprint collects the latest research achievements of researchers in the field of grapevine genetic regulation mechanisms and quality improvement, aiming to promote the sustainable development and high-quality and efficient production of the grape industry.
format Online
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institution Directory of Open Access Books
language eng
publishDate 2026
publishDateRange 2026
publishDateSort 2026
publisher MDPI - Multidisciplinary Digital Publishing Institute
publisherStr MDPI - Multidisciplinary Digital Publishing Institute
record_format ojs
spelling doab-20.500.12854ir-1752932026-04-16T20:04:52Z New Insights into the Genetic Regulation and Quality Improvement of Grapes Zha, Qian Tang, Meiling Grapevine Germplasm Stress Quality thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences Grapevines are among the earliest domesticated plants and are also one of the most widely cultivated and commercially important fruit trees worldwide. Grapes can not only be consumed as fresh fruits but can also be used for industrial processing to produce goods such as wine, dried fruits, and fruit juice. Grapevines are characterized by abundant germplasm resources, which are reflected in significant differences in fruit quality (berry weight, sugar, acid, anthocyanin, and aroma) and resistance mechanisms (to biotic and abiotic stress). Therefore, analyzing the genetic characteristics of different resources and optimizing cultivation can provide a more solid theoretical basis for high-quality grapevine production. This reprint collects the latest research achievements of researchers in the field of grapevine genetic regulation mechanisms and quality improvement, aiming to promote the sustainable development and high-quality and efficient production of the grape industry. 2026-04-16T20:04:47Z 2026-04-16T20:04:47Z 2026 book ONIX_20260416T142754_9783725864744_48 9783725864744 9783725864751 https://directory.doabooks.org/handle/20.500.12854/175293 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/ https://mdpi.com/books/pdfview/book/12205 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-6475-1 10.3390/books978-3-7258-6475-1 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725864744 9783725864751 216 CH open access
spellingShingle Grapevine
Germplasm
Stress
Quality
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
New Insights into the Genetic Regulation and Quality Improvement of Grapes
title New Insights into the Genetic Regulation and Quality Improvement of Grapes
title_full New Insights into the Genetic Regulation and Quality Improvement of Grapes
title_fullStr New Insights into the Genetic Regulation and Quality Improvement of Grapes
title_full_unstemmed New Insights into the Genetic Regulation and Quality Improvement of Grapes
title_short New Insights into the Genetic Regulation and Quality Improvement of Grapes
title_sort new insights into the genetic regulation and quality improvement of grapes
topic Grapevine
Germplasm
Stress
Quality
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
topic_facet Grapevine
Germplasm
Stress
Quality
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
url ONIX_20260416T142754_9783725864744_48