Adapting Food-Related Communication to Children
This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and ritual...
Tallennettuna:
| Aineistotyyppi: | Online |
|---|---|
| Kieli: | englanti |
| Julkaistu: |
Peter Lang International Academic Publishers
2026
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| Aiheet: | |
| Linkit: | ONIX_20260519T105719_9783034364843_10 |
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| _version_ | 1869529757956177920 |
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| collection | Directory of Open Access Books |
| description | This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the ‘consumer-child’. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by “Ca’ Foscari” University of Venice. |
| format | Online |
| id | doab-20.500.12854ir-176612 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2026 |
| publishDateRange | 2026 |
| publishDateSort | 2026 |
| publisher | Peter Lang International Academic Publishers |
| publisherStr | Peter Lang International Academic Publishers |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1766122026-06-04T05:53:58Z Adapting Food-Related Communication to Children Cesiri, Daniela Adapting Adapting Food-Related Communication to Children Advertising Cesiri Children Children’s literature Communication Corpus linguistics Cultural specificity Daniela Daniela Cesiri Food Food advertising Food studies Food-related communication to children Food-related language Gotti Insights Interdisciplinary Maurizio Media Studies Multicultural Non-fiction for young readers Tourism Books Translation thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::C Language and Linguistics::CF Linguistics thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCT Media studies::JBCT3 Media studies: advertising and society thema EDItEUR::A The Arts::AB The arts: general topics::ABQ Art: financial aspects thema EDItEUR::C Language and Linguistics::CJ Language teaching and learning thema EDItEUR::C Language and Linguistics::CB Language: reference and general This collection of essays examines the multifaceted nature of food-related communication for children, an area that has become increasingly significant within the digital age. Beyond its nutritional value, food has always served as a powerful social and cultural connector, with traditions and rituals transmitted across generations. In addition, the contemporary media landscape, characterized by the excessive visibility of both children and food on social media, has given rise to the concept of the ‘consumer-child’. This has led to concerns about the negative health impacts of marketing that often promotes unhealthy dietary options. While other fields, such as marketing, media studies, and literary and cultural studies, have explored the symbolic and socio-political dimensions of food representation for children, the volume identifies a significant gap in linguistics and communication studies. To address this gap, the chapters included in the volume aim to shed light on how food is represented, narrated, promoted, and translated for younger audiences across various genres, including corporate communication, digital media, and translation. Finally, the volume also presents the results of the two-year SPIN2023 research project funded by “Ca’ Foscari” University of Venice. 2026-05-20T06:13:39Z 2026-05-20T06:13:39Z 2026-05-19T12:36:28Z 2026 book ONIX_20260519T105719_9783034364843_10 1424-8689 https://library.oapen.org/handle/20.500.12657/113134 9783034364843 9783034364850 https://directory.doabooks.org/handle/20.500.12854/176612 eng Linguistic Insights open access image/jpeg image/jpeg Attribution 4.0 International Attribution 4.0 International https://library.oapen.org/bitstream/20.500.12657/113134/1/9783034364843.pdf https://library.oapen.org/bitstream/20.500.12657/113134/1/9783034364843.pdf Peter Lang International Academic Publishers 10.3726/b23562 10.3726/b23562 44a712f0-ee17-4c08-a667-46effed595e7 9783034364843 9783034364850 188 Bern open access |
| spellingShingle | Adapting Adapting Food-Related Communication to Children Advertising Cesiri Children Children’s literature Communication Corpus linguistics Cultural specificity Daniela Daniela Cesiri Food Food advertising Food studies Food-related communication to children Food-related language Gotti Insights Interdisciplinary Maurizio Media Studies Multicultural Non-fiction for young readers Tourism Books Translation thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::C Language and Linguistics::CF Linguistics thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCT Media studies::JBCT3 Media studies: advertising and society thema EDItEUR::A The Arts::AB The arts: general topics::ABQ Art: financial aspects thema EDItEUR::C Language and Linguistics::CJ Language teaching and learning thema EDItEUR::C Language and Linguistics::CB Language: reference and general Adapting Food-Related Communication to Children |
| title | Adapting Food-Related Communication to Children |
| title_full | Adapting Food-Related Communication to Children |
| title_fullStr | Adapting Food-Related Communication to Children |
| title_full_unstemmed | Adapting Food-Related Communication to Children |
| title_short | Adapting Food-Related Communication to Children |
| title_sort | adapting food related communication to children |
| topic | Adapting Adapting Food-Related Communication to Children Advertising Cesiri Children Children’s literature Communication Corpus linguistics Cultural specificity Daniela Daniela Cesiri Food Food advertising Food studies Food-related communication to children Food-related language Gotti Insights Interdisciplinary Maurizio Media Studies Multicultural Non-fiction for young readers Tourism Books Translation thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::C Language and Linguistics::CF Linguistics thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCT Media studies::JBCT3 Media studies: advertising and society thema EDItEUR::A The Arts::AB The arts: general topics::ABQ Art: financial aspects thema EDItEUR::C Language and Linguistics::CJ Language teaching and learning thema EDItEUR::C Language and Linguistics::CB Language: reference and general |
| topic_facet | Adapting Adapting Food-Related Communication to Children Advertising Cesiri Children Children’s literature Communication Corpus linguistics Cultural specificity Daniela Daniela Cesiri Food Food advertising Food studies Food-related communication to children Food-related language Gotti Insights Interdisciplinary Maurizio Media Studies Multicultural Non-fiction for young readers Tourism Books Translation thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society thema EDItEUR::C Language and Linguistics::CF Linguistics thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCT Media studies::JBCT3 Media studies: advertising and society thema EDItEUR::A The Arts::AB The arts: general topics::ABQ Art: financial aspects thema EDItEUR::C Language and Linguistics::CJ Language teaching and learning thema EDItEUR::C Language and Linguistics::CB Language: reference and general |
| url | ONIX_20260519T105719_9783034364843_10 |