Sustainability Transitions in der Lebensmittelproduktion
में बचाया:
| स्वरूप: | Online |
|---|---|
| भाषा: | जर्मन |
| प्रकाशित: |
Universitätsverlag Göttingen
2021
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| विषय: | |
| ऑनलाइन पहुंच: | OCN: 1253412110 |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
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| _version_ | 1869524353636368384 |
|---|---|
| collection | Directory of Open Access Books |
| format | Online |
| id | doab-20.500.12854ir-29429 |
| institution | Directory of Open Access Books |
| language | ger |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Universitätsverlag Göttingen |
| publisherStr | Universitätsverlag Göttingen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-294292025-07-21T15:57:23Z Sustainability Transitions in der Lebensmittelproduktion Diekmann, Marie Theuvsen, Ludwig Weinrich, Ramona sustainability food alternative protein sources thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes 2021-02-10T13:32:26Z 2021-02-10T13:32:26Z 2020-09-11T02:30:27Z 2020 book book OCN: 1253412110 https://library.oapen.org/handle/20.500.12657/41601 https://directory.doabooks.org/handle/20.500.12854/29429 ger open access image/jpeg image/jpeg image/jpeg image/jpeg n/a n/a n/a n/a https://library.oapen.org/bitstream/20.500.12657/41601/1/SusTrans.pdf https://library.oapen.org/bitstream/20.500.12657/41601/1/SusTrans.pdf https://library.oapen.org/bitstream/20.500.12657/41601/1/SusTrans.pdf https://library.oapen.org/bitstream/20.500.12657/41601/1/SusTrans.pdf Universitätsverlag Göttingen 10.17875/gup2020-1331 10.17875/gup2020-1331 af9011e0-03b9-4a5c-9ae6-b9da4898d1b2 AG Universitätsverlage open access |
| spellingShingle | sustainability food alternative protein sources thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes Sustainability Transitions in der Lebensmittelproduktion |
| title | Sustainability Transitions in der Lebensmittelproduktion |
| title_full | Sustainability Transitions in der Lebensmittelproduktion |
| title_fullStr | Sustainability Transitions in der Lebensmittelproduktion |
| title_full_unstemmed | Sustainability Transitions in der Lebensmittelproduktion |
| title_short | Sustainability Transitions in der Lebensmittelproduktion |
| title_sort | sustainability transitions in der lebensmittelproduktion |
| topic | sustainability food alternative protein sources thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes |
| topic_facet | sustainability food alternative protein sources thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes |
| url | OCN: 1253412110 |