Food Consumption in the City
Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropology, sociology, environmental studies, tourism, architecture and development studies to provide a co...
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| Format: | Online |
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| Langue: | anglais |
| Publié: |
Taylor & Francis
2021
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| Sujets: | |
| Accès en ligne: | ONIX_20210202_9781317310518_29 |
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