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Urban Food Sharing

Available Open Access under CC-BY-NC licence. This book explores the history and current practice of food sharing. Illustrated by rich case studies from around the world, the book uses new empirical data to set an agenda for research and action. The book will be an important resource for researchers...

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Hovedforfatter: Davies, Anna R.
Format: Online
Sprog:engelsk
Udgivet: Policy Press 2021
Fag:
Cities
Innovation
Sharing
Sustainability
Urban food systems
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBS Social groups, communities and identities::JBSD Urban communities
Online adgang:1004846
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Summary:Available Open Access under CC-BY-NC licence. This book explores the history and current practice of food sharing. Illustrated by rich case studies from around the world, the book uses new empirical data to set an agenda for research and action. The book will be an important resource for researchers, policy makers and sharing innovators to explore the impacts and sustainability potential of such sharing for cities.

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