Chapter 3 Improving food security through increasing the precision of agricultural development

Precision agriculture (PA) involves the application of technologies and agronomic principles to manage spatial and temporal variation associated with all aspects of agricultural production in order to improve crop performance and environmental quality. The focus of this book is to introduce a non-sp...

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Hlavní autoři:	Gassner, Anja, Coe, Ric, Sinclair, Fergus
Médium:	Online
Jazyk:	angličtina
Vydáno:	Taylor & Francis 2021
Témata:	application farming matter organic rate remote sensing soil technology variable thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNC Applied ecology thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNK Conservation of the environment thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture
On-line přístup:	ONIX_20210202_9781136468254_chpt_2
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!