Harvesting Plant and Microbial Biodiversity for Sustainably Enhanced Food Security

The World population will reach 9 billion by 2050, with the majority of this growth occurring in developing countries. On the other hand, one in nine of the World's population suffers from chronic hunger, the vast majority of which live in developing countries. We therefore need to find new and sust...

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Detalles Bibliográficos

Autores principales:	Francesca Sparvoli, Charles Thomas Hash, Khaled Masmoudi, Laurent Laplaze
Formato:	Online
Lenguaje:	inglés
Publicado:	Frontiers Media SA 2021
Materias:	QR1-502 QK1-989 Q1-390 biofertilizer Ecological intensification Inoculation Climate Change intercropping drought Breeding Salinization Biodiversity thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical)
Acceso en línea:	29673
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