Marine Polysaccharides Volume 2

The field of marine polysaccharides is constantly evolving, due to progress in the discovery and production of new marine polysaccharides. Seaweed remains the most abundant source of polysaccharides, but recent advances in biotechnology have allowed the production of large quantities of polysacchari...

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Detalles Bibliográficos
Autor principal: Paola Laurienzo (Ed.)
Formato: Online
Lenguaje:inglés
Publicado: MDPI - Multidisciplinary Digital Publishing Institute 2021
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Acceso en línea:26594
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