Plant Genetics and Biotechnology in Biodiversity

Plant genetic resources for food and agriculture (PGRFA) have been collected and exchanged for centuries. The rapid development of novel tools for genetic and phenotypic analysis is changing the way we can uncover diversity and exploit its value in modern agriculture. The integration of novel analyt...

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Detalles Bibliográficos

Autores principales:	Rosa Rao (Ed.), Giandomenico Corrado (Ed.)
Formato:	Online
Lenguaje:	inglés
Publicado:	MDPI - Multidisciplinary Digital Publishing Institute 2021
Materias:	QH426-470 TP248.13-248.65 biodiversity in bio-based economy plant conservation genetics plant biodiversity DNA markers plant genomics plant biotechnology in conservation and bioprospecting thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSA Life sciences: general issues::PSAK Genetics (non-medical)
Acceso en línea:	27447
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