Agricultural Science

This book covers key areas in agricultural science, namely crop improvement, production, response to water, nutrients, and temperature, crop protection, agriculture and human health, and animal nutrition. The contributions by the authors include manipulation of the variables and genetic resources of...

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Bibliografski detalji

Format:	Online
Jezik:	engleski
Izdano:	IntechOpen 2021
Teme:	Genetics (non-medical) thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSA Life sciences: general issues::PSAK Genetics (non-medical)
Online pristup:	ONIX_20210420_9789535105671_1404
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