Nutrition in Health and Disease
This book deals with very different aspects of nutrition from different countries (qualities and quantities of food, their absorptions from the gastrointestinal tract, utilization in healthy human beings or in patients with different diseases, food and drug interactions, etc.). However, these differ...
Sábháilte in:
| Formáid: | Online |
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| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
IntechOpen
2021
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| Ábhair: | |
| Rochtain ar líne: | ONIX_20210420_9781789840087_2393 |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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| _version_ | 1869530373755502592 |
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| collection | Directory of Open Access Books |
| description | This book deals with very different aspects of nutrition from different countries (qualities and quantities of food, their absorptions from the gastrointestinal tract, utilization in healthy human beings or in patients with different diseases, food and drug interactions, etc.). However, these different nutritional positions are different in the different countries. The 13 chapters were written by experts from countries in four continents (Asia, Africa, America, and Europe) and generally cover one nutritional problem each; however, if we analyze the results of all the chapters, we can see the most important nutritional problems from all over the world. This detailed analysis offers us an overview of this most urgent nutritional problem.We know that the world's population has increased exponentially in the last few decades (and is still increasing); however, foods and food products have increased more slowly. We have to solve these and other nutritional problems to ensure the health of generations to come. |
| format | Online |
| id | doab-20.500.12854ir-67034 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-670342024-03-31T13:09:27Z Nutrition in Health and Disease Mózsik, Gyula Figler, Mária Dietetics & nutrition thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition This book deals with very different aspects of nutrition from different countries (qualities and quantities of food, their absorptions from the gastrointestinal tract, utilization in healthy human beings or in patients with different diseases, food and drug interactions, etc.). However, these different nutritional positions are different in the different countries. The 13 chapters were written by experts from countries in four continents (Asia, Africa, America, and Europe) and generally cover one nutritional problem each; however, if we analyze the results of all the chapters, we can see the most important nutritional problems from all over the world. This detailed analysis offers us an overview of this most urgent nutritional problem.We know that the world's population has increased exponentially in the last few decades (and is still increasing); however, foods and food products have increased more slowly. We have to solve these and other nutritional problems to ensure the health of generations to come. 2021-04-20T16:00:51Z 2021-04-20T16:00:51Z 2019 book ONIX_20210420_9781789840087_2393 9781789840087 9781789840070 9781789845648 https://directory.doabooks.org/handle/20.500.12854/67034 eng image/jpeg n/a https://www.intechopen.com/books https://mts.intechopen.com/storage/books/7943/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.77773 10.5772/intechopen.77773 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781789840087 9781789840070 9781789845648 IntechOpen 244 open access |
| spellingShingle | Dietetics & nutrition thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition Nutrition in Health and Disease |
| title | Nutrition in Health and Disease |
| title_full | Nutrition in Health and Disease |
| title_fullStr | Nutrition in Health and Disease |
| title_full_unstemmed | Nutrition in Health and Disease |
| title_short | Nutrition in Health and Disease |
| title_sort | nutrition in health and disease |
| topic | Dietetics & nutrition thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition |
| topic_facet | Dietetics & nutrition thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition |
| url | ONIX_20210420_9781789840087_2393 |