Soybean for Human Consumption and Animal Feed
Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant source of nutraceutical compounds with many different medical benefits. Soybean for Human Consumption and Animal Feed highlights the state of research in soybean nutritional attributes a...
में बचाया:
| स्वरूप: | Online |
|---|---|
| भाषा: | अंग्रेज़ी |
| प्रकाशित: |
IntechOpen
2021
|
| विषय: | |
| ऑनलाइन पहुंच: | ONIX_20210420_9781838810191_3132 |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|
| _version_ | 1869527582182998016 |
|---|---|
| collection | Directory of Open Access Books |
| description | Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant source of nutraceutical compounds with many different medical benefits. Soybean for Human Consumption and Animal Feed highlights the state of research in soybean nutritional attributes as well as science-based approaches defining the future of soybean for human consumption and animal feed. Over seven chapters, this book presents a comprehensive picture of the potential of soybean for human and animal diets and health as well as quality stock for pharmaceutical and functional food industries with an emphasis on the importance of genetic improvement of soybean germplasm in enhancing healthy and safe properties of final soy products. |
| format | Online |
| id | doab-20.500.12854ir-67772 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-677722024-04-14T10:28:43Z Soybean for Human Consumption and Animal Feed Sudarić, Aleksandra Agricultural science thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science Soybean is the main oilseed crop worldwide, a staple crop for protein-rich food and feed as well as a significant source of nutraceutical compounds with many different medical benefits. Soybean for Human Consumption and Animal Feed highlights the state of research in soybean nutritional attributes as well as science-based approaches defining the future of soybean for human consumption and animal feed. Over seven chapters, this book presents a comprehensive picture of the potential of soybean for human and animal diets and health as well as quality stock for pharmaceutical and functional food industries with an emphasis on the importance of genetic improvement of soybean germplasm in enhancing healthy and safe properties of final soy products. 2021-04-20T16:25:18Z 2021-04-20T16:25:18Z 2020 book ONIX_20210420_9781838810191_3132 9781838810191 9781838810184 9781838810207 https://directory.doabooks.org/handle/20.500.12854/67772 eng image/jpeg n/a https://www.intechopen.com/books https://mts.intechopen.com/storage/books/6972/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.73719 10.5772/intechopen.73719 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781838810191 9781838810184 9781838810207 IntechOpen 160 open access |
| spellingShingle | Agricultural science thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science Soybean for Human Consumption and Animal Feed |
| title | Soybean for Human Consumption and Animal Feed |
| title_full | Soybean for Human Consumption and Animal Feed |
| title_fullStr | Soybean for Human Consumption and Animal Feed |
| title_full_unstemmed | Soybean for Human Consumption and Animal Feed |
| title_short | Soybean for Human Consumption and Animal Feed |
| title_sort | soybean for human consumption and animal feed |
| topic | Agricultural science thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science |
| topic_facet | Agricultural science thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVB Agricultural science |
| url | ONIX_20210420_9781838810191_3132 |