Environmental Influences on Dietary Intake of Children and Adolescents
Childhood is a crucial period for establishing lifelong healthy nutritional habits. The environment has an important influence on children’s dietary intake. This book focuses on the influence of environmental factors on the dietary intake of children and adolescents (0–18 years of age) within variou...
Tallennettuna:
| Aineistotyyppi: | Online |
|---|---|
| Kieli: | englanti |
| Julkaistu: |
MDPI - Multidisciplinary Digital Publishing Institute
2021
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| Aiheet: | |
| Linkit: | ONIX_20210501_9783039365333_653 |
| Tagit: |
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| _version_ | 1869517875561103360 |
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| collection | Directory of Open Access Books |
| description | Childhood is a crucial period for establishing lifelong healthy nutritional habits. The environment has an important influence on children’s dietary intake. This book focuses on the influence of environmental factors on the dietary intake of children and adolescents (0–18 years of age) within various settings including home, early care and education, school, college, holiday clubs, neighborhoods, and supermarkets. The reported studies examine a variety of factors within these settings, including the influence of cooking and parenting, teacher style, resources and barriers within various settings, marketing, and many other factors. The dietary intake behaviors examined include snacking, fruit and vegetable intake, beverage intake, and also nutrition in general. In addition, several papers focus on problems caused by inadequate nutrition, such as hunger and obesity. This work underlines the importance of the environment in influencing children’s and adolescents’ dietary intake. In addition, the papers identified some crucial barriers and facilitators for the implementation of environmental changes to enable a healthy diet for young children. Therefore, it provides some important directions for both future research and practice. |
| format | Online |
| id | doab-20.500.12854ir-68907 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-689072024-04-01T23:19:19Z Environmental Influences on Dietary Intake of Children and Adolescents Gubbels, Jessica S. thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues Childhood is a crucial period for establishing lifelong healthy nutritional habits. The environment has an important influence on children’s dietary intake. This book focuses on the influence of environmental factors on the dietary intake of children and adolescents (0–18 years of age) within various settings including home, early care and education, school, college, holiday clubs, neighborhoods, and supermarkets. The reported studies examine a variety of factors within these settings, including the influence of cooking and parenting, teacher style, resources and barriers within various settings, marketing, and many other factors. The dietary intake behaviors examined include snacking, fruit and vegetable intake, beverage intake, and also nutrition in general. In addition, several papers focus on problems caused by inadequate nutrition, such as hunger and obesity. This work underlines the importance of the environment in influencing children’s and adolescents’ dietary intake. In addition, the papers identified some crucial barriers and facilitators for the implementation of environmental changes to enable a healthy diet for young children. Therefore, it provides some important directions for both future research and practice. 2021-05-01T15:32:31Z 2021-05-01T15:32:31Z 2020 book ONIX_20210501_9783039365333_653 9783039365333 9783039365340 https://directory.doabooks.org/handle/20.500.12854/68907 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/2674 https://mdpi.com/books/pdfview/book/2674 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-03936-534-0 10.3390/books978-3-03936-534-0 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783039365333 9783039365340 308 Basel, Switzerland open access |
| spellingShingle | thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues Environmental Influences on Dietary Intake of Children and Adolescents |
| title | Environmental Influences on Dietary Intake of Children and Adolescents |
| title_full | Environmental Influences on Dietary Intake of Children and Adolescents |
| title_fullStr | Environmental Influences on Dietary Intake of Children and Adolescents |
| title_full_unstemmed | Environmental Influences on Dietary Intake of Children and Adolescents |
| title_short | Environmental Influences on Dietary Intake of Children and Adolescents |
| title_sort | environmental influences on dietary intake of children and adolescents |
| topic | thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues |
| topic_facet | thema EDItEUR::N History and Archaeology::NH History thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBF Social and ethical issues |
| url | ONIX_20210501_9783039365333_653 |