Chapter Production and Characterization of Starch Nanoparticles

In recent years, the increasing interest in nanomaterials of natural origin has led to several studies in the area of nano-sized particles from natural polysaccharide polymers, such as cellulose, starch, and chitin. These nanomaterials are used especially as a reinforcement in a polymeric matrix to...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Silva, Normane Mirele Chaves Da, Lima, Fernando Freitas de, Fialho, Rosana Lopes Lima, Albuquerque, Elaine C.d.M.C., Velasco, José Ignacio, Fakhouri, Farayde Matta
Format: Online
Sprache:Englisch
Veröffentlicht: InTechOpen 2021
Schlagworte:
Online-Zugang:ONIX_20210602_10.5772/intechopen.74362_374
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