Chapter Production and Characterization of Starch Nanoparticles
In recent years, the increasing interest in nanomaterials of natural origin has led to several studies in the area of nano-sized particles from natural polysaccharide polymers, such as cellulose, starch, and chitin. These nanomaterials are used especially as a reinforcement in a polymeric matrix to...
Gespeichert in:
| Hauptverfasser: | , , , , , |
|---|---|
| Format: | Online |
| Sprache: | Englisch |
| Veröffentlicht: |
InTechOpen
2021
|
| Schlagworte: | |
| Online-Zugang: | ONIX_20210602_10.5772/intechopen.74362_374 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|
Ähnliche Einträge: Chapter Production and Characterization of Starch Nanoparticles
- Starch
- Applications of Modified Starches
- Chapter On the Optical Response of Nanoparticles: Directionality Effects and Optical Forces
- Chapter Hyaluronic-Based Antibacterial Hydrogel Coating for Implantable Biomaterials in Orthopedics and Trauma: From Basic Research to Clinical Applications
- Properties and Applications of Alginates
- Alginate