Chemical Composition and Biological Activities of Essential Oils

Essential oils extracted by the distillation or hydrodistillation of aromatic plants are a complex mixture of volatile compounds with several biological activities. Their efficacy as antimicrobial agents is related to the activity of several natural compounds belonging to different chemical families...

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collection Directory of Open Access Books
description Essential oils extracted by the distillation or hydrodistillation of aromatic plants are a complex mixture of volatile compounds with several biological activities. Their efficacy as antimicrobial agents is related to the activity of several natural compounds belonging to different chemical families that can act both in synergy with each other and with other antibiotics. The antibiotic resistance detected among pathogens has been quickly increasing in recent years, and the control of some of these microorganisms is becoming a planetary emergency for human and animal health. The control of the microbial growth is a problem of great importance also for the food industry (food deterioration and shelf life extension) and for the world of cultural heritage (indoor and outdoor phenomena of biodeterioration). Essential oils can play an important role in this scenario, due their recognized broad-spectrum antimicrobial activity. Therefore, the main subject of this Special Issue includes an essential oil-based approach to control microrganisms in areas such as human and veterinary medicine, entomology, food industry and agriculture. In addition, the chemical composition of essential oils from endemic and rare medicinal/aromatic plants, nanoformulations of essential oils, applications in human and veterinary medicine and its use as animal feeding supplements are topics covered in this Special Issue
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publisherStr MDPI - Multidisciplinary Digital Publishing Institute
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spelling doab-20.500.12854ir-765352024-04-09T23:15:48Z Chemical Composition and Biological Activities of Essential Oils Napoli, Edoardo Marco Di Vito, Maura extracellular polymeric substance matrix cellulose synthesis enzyme inhibition essential oils Boswellia sacra frankincense essential oil GC/MS analysis antimicrobial activity Staphylococcus aureus Pseudomonas aeruginosa Propionibacterium acnes Candida albicans Malassezia furfur lamb carvacrol monensin meat tenderness TBARS essential oil genetic RAPD thyme Thymus quinquecostatus Thymus vulgaris Penicillium rubens growth inhibition RNA microarray gene expression metabolic pathway analysis Ferula GC chemometrics antioxidant activity Acinetobacter baumannii MDR biofilm antimicrobial Pimenta Myrtaceae wound infection eugenol 1,8-cineole GC/MS Salmonella Origanum vulgare ciprofloxacin poultry farms pig farms Staphylococcus spp. human semen antimicrobial resistance rosewood linalool marine bacteria ABTS Trypanosoma cruzi cytotoxicity nitrite nitric oxide antifungal activity nanoencapsulation poly(ε-caprolactone) Thymus capitatus Satureja montana Lavandula angustifolia Lavandula intermedia Origanum hirtum Monarda didyma Monarda fistulosa Alternaria alternata cucurbits Cymbopogon citratus GC-MS Stagonosporopsis cucurbitacearum n/a thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues Essential oils extracted by the distillation or hydrodistillation of aromatic plants are a complex mixture of volatile compounds with several biological activities. Their efficacy as antimicrobial agents is related to the activity of several natural compounds belonging to different chemical families that can act both in synergy with each other and with other antibiotics. The antibiotic resistance detected among pathogens has been quickly increasing in recent years, and the control of some of these microorganisms is becoming a planetary emergency for human and animal health. The control of the microbial growth is a problem of great importance also for the food industry (food deterioration and shelf life extension) and for the world of cultural heritage (indoor and outdoor phenomena of biodeterioration). Essential oils can play an important role in this scenario, due their recognized broad-spectrum antimicrobial activity. Therefore, the main subject of this Special Issue includes an essential oil-based approach to control microrganisms in areas such as human and veterinary medicine, entomology, food industry and agriculture. In addition, the chemical composition of essential oils from endemic and rare medicinal/aromatic plants, nanoformulations of essential oils, applications in human and veterinary medicine and its use as animal feeding supplements are topics covered in this Special Issue 2022-01-11T13:34:52Z 2022-01-11T13:34:52Z 2021 book ONIX_20220111_9783036512501_271 9783036512501 9783036512518 https://directory.doabooks.org/handle/20.500.12854/76535 eng image/jpeg Attribution 4.0 International https://mdpi.com/books/pdfview/book/3981 https://mdpi.com/books/pdfview/book/3981 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-1251-8 10.3390/books978-3-0365-1251-8 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036512501 9783036512518 212 Basel, Switzerland open access
spellingShingle extracellular polymeric substance matrix
cellulose synthesis
enzyme inhibition
essential oils
Boswellia sacra
frankincense essential oil
GC/MS analysis
antimicrobial activity
Staphylococcus aureus
Pseudomonas aeruginosa
Propionibacterium acnes
Candida albicans
Malassezia furfur
lamb
carvacrol
monensin
meat tenderness
TBARS
essential oil
genetic
RAPD
thyme
Thymus quinquecostatus
Thymus vulgaris
Penicillium rubens
growth inhibition
RNA microarray
gene expression
metabolic pathway analysis
Ferula
GC
chemometrics
antioxidant activity
Acinetobacter baumannii
MDR
biofilm
antimicrobial
Pimenta
Myrtaceae
wound infection
eugenol
1,8-cineole
GC/MS
Salmonella
Origanum vulgare
ciprofloxacin
poultry farms
pig farms
Staphylococcus spp.
human semen
antimicrobial resistance
rosewood
linalool
marine bacteria
ABTS
Trypanosoma cruzi
cytotoxicity
nitrite
nitric oxide
antifungal activity
nanoencapsulation
poly(ε-caprolactone)
Thymus capitatus
Satureja montana
Lavandula angustifolia
Lavandula intermedia
Origanum hirtum
Monarda didyma
Monarda fistulosa
Alternaria alternata
cucurbits
Cymbopogon citratus
GC-MS
Stagonosporopsis cucurbitacearum
n/a
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues
Chemical Composition and Biological Activities of Essential Oils
title Chemical Composition and Biological Activities of Essential Oils
title_full Chemical Composition and Biological Activities of Essential Oils
title_fullStr Chemical Composition and Biological Activities of Essential Oils
title_full_unstemmed Chemical Composition and Biological Activities of Essential Oils
title_short Chemical Composition and Biological Activities of Essential Oils
title_sort chemical composition and biological activities of essential oils
topic extracellular polymeric substance matrix
cellulose synthesis
enzyme inhibition
essential oils
Boswellia sacra
frankincense essential oil
GC/MS analysis
antimicrobial activity
Staphylococcus aureus
Pseudomonas aeruginosa
Propionibacterium acnes
Candida albicans
Malassezia furfur
lamb
carvacrol
monensin
meat tenderness
TBARS
essential oil
genetic
RAPD
thyme
Thymus quinquecostatus
Thymus vulgaris
Penicillium rubens
growth inhibition
RNA microarray
gene expression
metabolic pathway analysis
Ferula
GC
chemometrics
antioxidant activity
Acinetobacter baumannii
MDR
biofilm
antimicrobial
Pimenta
Myrtaceae
wound infection
eugenol
1,8-cineole
GC/MS
Salmonella
Origanum vulgare
ciprofloxacin
poultry farms
pig farms
Staphylococcus spp.
human semen
antimicrobial resistance
rosewood
linalool
marine bacteria
ABTS
Trypanosoma cruzi
cytotoxicity
nitrite
nitric oxide
antifungal activity
nanoencapsulation
poly(ε-caprolactone)
Thymus capitatus
Satureja montana
Lavandula angustifolia
Lavandula intermedia
Origanum hirtum
Monarda didyma
Monarda fistulosa
Alternaria alternata
cucurbits
Cymbopogon citratus
GC-MS
Stagonosporopsis cucurbitacearum
n/a
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues
topic_facet extracellular polymeric substance matrix
cellulose synthesis
enzyme inhibition
essential oils
Boswellia sacra
frankincense essential oil
GC/MS analysis
antimicrobial activity
Staphylococcus aureus
Pseudomonas aeruginosa
Propionibacterium acnes
Candida albicans
Malassezia furfur
lamb
carvacrol
monensin
meat tenderness
TBARS
essential oil
genetic
RAPD
thyme
Thymus quinquecostatus
Thymus vulgaris
Penicillium rubens
growth inhibition
RNA microarray
gene expression
metabolic pathway analysis
Ferula
GC
chemometrics
antioxidant activity
Acinetobacter baumannii
MDR
biofilm
antimicrobial
Pimenta
Myrtaceae
wound infection
eugenol
1,8-cineole
GC/MS
Salmonella
Origanum vulgare
ciprofloxacin
poultry farms
pig farms
Staphylococcus spp.
human semen
antimicrobial resistance
rosewood
linalool
marine bacteria
ABTS
Trypanosoma cruzi
cytotoxicity
nitrite
nitric oxide
antifungal activity
nanoencapsulation
poly(ε-caprolactone)
Thymus capitatus
Satureja montana
Lavandula angustifolia
Lavandula intermedia
Origanum hirtum
Monarda didyma
Monarda fistulosa
Alternaria alternata
cucurbits
Cymbopogon citratus
GC-MS
Stagonosporopsis cucurbitacearum
n/a
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues
url ONIX_20220111_9783036512501_271