Can Fixing Dinner Fix the Planet?

How can consumers, nations, and international organizations work together to improve food systems before our planet loses its ability to sustain itself and its people?Do we have the right to eat wrongly?As the world's agricultural, environmental, and nutritional needs intersect—and often collide—how...

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সংরক্ষণ করুন:
গ্রন্থ-পঞ্জীর বিবরন
প্রধান লেখক: Fanzo, Jessica
বিন্যাস: Online
ভাষা:ইংরেজি
প্রকাশিত: Johns Hopkins University Press 2022
বিষয়গুলি:
অনলাইন ব্যবহার করুন:ONIX_20220715_9781421441146_759
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author Fanzo, Jessica
author_browse Fanzo, Jessica
author_facet Fanzo, Jessica
author_sort Fanzo, Jessica
collection Directory of Open Access Books
description How can consumers, nations, and international organizations work together to improve food systems before our planet loses its ability to sustain itself and its people?Do we have the right to eat wrongly?As the world's agricultural, environmental, and nutritional needs intersect—and often collide—how can consumers, nations, and international organizations work together to reverse the damage by changing how we make, distribute, and purchase food? Can such changes in practice and policy reverse the trajectories of the biggest global crises impacting our world: the burden of chronic diseases, the consequences of climate change, and the systemic economic and social inequities that exist within and among nations?Can Fixing Dinner Fix the Planet? is a clarion call for both individual consumers and those who shape our planet's food and environmental policies that:• describes the often destructive path that foods take from farms and seas through their processing, distribution, marketing, purchasing and waste management sites• explores the complex web of factors impacting our ability to simultaneously meet nutritional needs, sustain biodiversity and protect the environment• raises readers' food and environmental literacy through an engaging narrative about Fanzo's research on five continents along with the work of other inspiring global experts who are providing solutions to these crises• empowers readers to contribute to immediate and long-term changes by informing their decisions in restaurants, grocery stores, farmers markets, and kitchens
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publishDate 2022
publishDateRange 2022
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publisher Johns Hopkins University Press
publisherStr Johns Hopkins University Press
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spelling doab-20.500.12854ir-890122024-04-14T10:28:47Z Can Fixing Dinner Fix the Planet? Fanzo, Jessica Sustainable agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture How can consumers, nations, and international organizations work together to improve food systems before our planet loses its ability to sustain itself and its people?Do we have the right to eat wrongly?As the world's agricultural, environmental, and nutritional needs intersect—and often collide—how can consumers, nations, and international organizations work together to reverse the damage by changing how we make, distribute, and purchase food? Can such changes in practice and policy reverse the trajectories of the biggest global crises impacting our world: the burden of chronic diseases, the consequences of climate change, and the systemic economic and social inequities that exist within and among nations?Can Fixing Dinner Fix the Planet? is a clarion call for both individual consumers and those who shape our planet's food and environmental policies that:• describes the often destructive path that foods take from farms and seas through their processing, distribution, marketing, purchasing and waste management sites• explores the complex web of factors impacting our ability to simultaneously meet nutritional needs, sustain biodiversity and protect the environment• raises readers' food and environmental literacy through an engaging narrative about Fanzo's research on five continents along with the work of other inspiring global experts who are providing solutions to these crises• empowers readers to contribute to immediate and long-term changes by informing their decisions in restaurants, grocery stores, farmers markets, and kitchens 2022-07-15T15:18:28Z 2022-07-15T15:18:28Z 2021 book ONIX_20220715_9781421441146_759 9781421441146 https://directory.doabooks.org/handle/20.500.12854/89012 eng image/jpeg Attribution-NonCommercial-NoDerivatives 4.0 International https://muse.jhu.edu/book/83887 Johns Hopkins University Press 10.1353/book.83887 10.1353/book.83887 1f9b1002-ec35-4fcf-94be-32cfd0a1dfd3 9781421441146 240 open access
spellingShingle Sustainable agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture
Fanzo, Jessica
Can Fixing Dinner Fix the Planet?
title Can Fixing Dinner Fix the Planet?
title_full Can Fixing Dinner Fix the Planet?
title_fullStr Can Fixing Dinner Fix the Planet?
title_full_unstemmed Can Fixing Dinner Fix the Planet?
title_short Can Fixing Dinner Fix the Planet?
title_sort can fixing dinner fix the planet
topic Sustainable agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture
topic_facet Sustainable agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TV Agriculture and farming::TVF Sustainable agriculture
url ONIX_20220715_9781421441146_759
work_keys_str_mv AT fanzojessica canfixingdinnerfixtheplanet