Starch

Starch - Evolution and Recent Advances is about the historical, scientific, and technological journey of starch so far, taking into account its traditional roles, uses, and applications as well as the most recent advances in the study of this unique polymer. It is a collective endeavor by a group of...

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Bibliografiske detaljer
Format:	Online
Sprog:	engelsk
Udgivet:	IntechOpen 2022
Fag:	Polymer chemistry thema EDItEUR::P Mathematics and Science::PN Chemistry::PNN Organic chemistry::PNNP Polymer chemistry
Online adgang:	ONIX_20220727_9781839698910_254
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Lignende værker: Starch

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Chapter Production and Characterization of Starch Nanoparticles
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Applications of Modified Starches
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Properties and Applications of Alginates
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Epoxy-Based Composites
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Alginate
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Resveratrol
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Chapter Hyaluronic-Based Antibacterial Hydrogel Coating for Implantable Biomaterials in Orthopedics and Trauma: From Basic Research to Clinical Applications
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Cyclodextrins
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Chapter On the Optical Response of Nanoparticles: Directionality Effects and Optical Forces
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Chapter Energy Efficient Mobility Management for the Macrocell – Femtocell LTE Network
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Chapter Performance Assessment of UWB-Over-Fiber and Applications
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Plastics in the Environment
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Lignin
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Aspects of Polyurethanes
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Biotechnology of Biopolymers
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Carbon Nanotubes
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Advanced Elastomers
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New Polymers for Special Applications
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Recent Advances in Plasticizers
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Thermoplastic Elastomers
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Biopolymers
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High Performance Polymers - Polyimides Based
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Cellulose Science and Derivatives
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Zeolites and Their Applications