Impact of Diet Composition on Insulin Resistance

Insulin resistance is a key player in the pathology of cardiometabolic diseases - obesity, hypertension, dyslipidaemia, type 2 diabetes and NAFLD. These diseases are commonly associated with a peripheral insulin resistance, but an important role of insulin is played at brain circuitries that control...

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Izdano: MDPI - Multidisciplinary Digital Publishing Institute 2022
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collection Directory of Open Access Books
description Insulin resistance is a key player in the pathology of cardiometabolic diseases - obesity, hypertension, dyslipidaemia, type 2 diabetes and NAFLD. These diseases are commonly associated with a peripheral insulin resistance, but an important role of insulin is played at brain circuitries that control food behaviour and autonomic activity. Brain insulin resistance is also associated with cognition impairment and Alzheimer Disease and other neurodegenerative diseases. Disruptions in diet composition, e.g. hypercaloric diets, and patterns, as well as nutritional status contribute to the genesis of insulin resistance. In contrast, hypocaloric diets, different feed regimens and some nutrients have beneficial impacts on insulin resistance and disease development. This special issue “Impact of diet composition on insulin resistance” is developed to compile studies that highlight the beneficial or deleterious impact of different nutritional plans on insulin sensitivity and metabolism and that unravel mechanistic links between diet composition and nutritional status and the development of insulin resistance, both periphery and centrally.
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id doab-20.500.12854ir-93246
institution Directory of Open Access Books
language eng
publishDate 2022
publishDateRange 2022
publishDateSort 2022
publisher MDPI - Multidisciplinary Digital Publishing Institute
publisherStr MDPI - Multidisciplinary Digital Publishing Institute
record_format ojs
spelling doab-20.500.12854ir-932462024-03-28T03:30:45Z Impact of Diet Composition on Insulin Resistance Conde, Silvia V. Martins, Fatima O. caffeine obstructive sleep apnea apnea/hipopnea index sleep architecture catecholamines dysmetabolism vegetarian diet vegan diet insulin resistance insulin sensitivity insulin signaling metabolic disorders hypercaloric diets neurodegeneration carob inositols D-Pinitol medicinal activities antidiabetic insulin regulator mechanismof action diabetes diagnosis fasting plasma glucose impaired fasting glycemia impaired glucose tolerance   thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society Insulin resistance is a key player in the pathology of cardiometabolic diseases - obesity, hypertension, dyslipidaemia, type 2 diabetes and NAFLD. These diseases are commonly associated with a peripheral insulin resistance, but an important role of insulin is played at brain circuitries that control food behaviour and autonomic activity. Brain insulin resistance is also associated with cognition impairment and Alzheimer Disease and other neurodegenerative diseases. Disruptions in diet composition, e.g. hypercaloric diets, and patterns, as well as nutritional status contribute to the genesis of insulin resistance. In contrast, hypocaloric diets, different feed regimens and some nutrients have beneficial impacts on insulin resistance and disease development. This special issue “Impact of diet composition on insulin resistance” is developed to compile studies that highlight the beneficial or deleterious impact of different nutritional plans on insulin sensitivity and metabolism and that unravel mechanistic links between diet composition and nutritional status and the development of insulin resistance, both periphery and centrally. 2022-10-25T09:03:46Z 2022-10-25T09:03:46Z 2022 book ONIX_20221025_9783036554051_99 9783036554051 9783036554068 https://directory.doabooks.org/handle/20.500.12854/93246 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/6144 https://mdpi.com/books/pdfview/book/6144 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-5406-8 10.3390/books978-3-0365-5406-8 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036554051 9783036554068 236 open access
spellingShingle caffeine
obstructive sleep apnea
apnea/hipopnea index
sleep architecture catecholamines
dysmetabolism
vegetarian diet
vegan diet
insulin resistance
insulin sensitivity
insulin signaling
metabolic disorders
hypercaloric diets
neurodegeneration
carob
inositols
D-Pinitol
medicinal activities
antidiabetic
insulin regulator
mechanismof action
diabetes
diagnosis
fasting plasma glucose
impaired fasting glycemia
impaired glucose tolerance
 
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
Impact of Diet Composition on Insulin Resistance
title Impact of Diet Composition on Insulin Resistance
title_full Impact of Diet Composition on Insulin Resistance
title_fullStr Impact of Diet Composition on Insulin Resistance
title_full_unstemmed Impact of Diet Composition on Insulin Resistance
title_short Impact of Diet Composition on Insulin Resistance
title_sort impact of diet composition on insulin resistance
topic caffeine
obstructive sleep apnea
apnea/hipopnea index
sleep architecture catecholamines
dysmetabolism
vegetarian diet
vegan diet
insulin resistance
insulin sensitivity
insulin signaling
metabolic disorders
hypercaloric diets
neurodegeneration
carob
inositols
D-Pinitol
medicinal activities
antidiabetic
insulin regulator
mechanismof action
diabetes
diagnosis
fasting plasma glucose
impaired fasting glycemia
impaired glucose tolerance
 
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
topic_facet caffeine
obstructive sleep apnea
apnea/hipopnea index
sleep architecture catecholamines
dysmetabolism
vegetarian diet
vegan diet
insulin resistance
insulin sensitivity
insulin signaling
metabolic disorders
hypercaloric diets
neurodegeneration
carob
inositols
D-Pinitol
medicinal activities
antidiabetic
insulin regulator
mechanismof action
diabetes
diagnosis
fasting plasma glucose
impaired fasting glycemia
impaired glucose tolerance
 
thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
url ONIX_20221025_9783036554051_99