Structure Identification and Functional Mechanism of Natural Active Components
The natural active components derived from plants have attracted widespread attention due to their abundant species and source advantages. With the continuous deepening of research, studies have shown that many natural active components have broad-spectrum biological activities, such as antioxidant,...
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| Format: | Online |
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| Language: | English |
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MDPI - Multidisciplinary Digital Publishing Institute
2022
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| Online Access: | ONIX_20221117_9783036555966_65 |
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| _version_ | 1869520162515845120 |
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| collection | Directory of Open Access Books |
| description | The natural active components derived from plants have attracted widespread attention due to their abundant species and source advantages. With the continuous deepening of research, studies have shown that many natural active components have broad-spectrum biological activities, such as antioxidant, antihypertensive, hypoglycemic, anti-inflammatory, antibacterial, anticancer, and enzyme-inhibiting activity properties, which are valuable sources of research and development in functional food factors and novel drugs. Systematical studies on the structure of components, physiological activities, the structure–activity relationship, and mechanisms of action for active components using modern scientific methods and experimental means are hot research topics. In addition, the exploration of the combined effect and mechanism of various natural bioactive substances will provide a theoretical basis for the further processing and comprehensive development of resources at multiple levels and from various points of view. This Special Issue of Foods, entitled “Structure Identification and Functional Mechanism of Natural Active Components”, provides a forum for researchers to communicate some of their latest findings in this field. |
| format | Online |
| id | doab-20.500.12854ir-93808 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2022 |
| publishDateRange | 2022 |
| publishDateSort | 2022 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-938082024-04-11T15:11:14Z Structure Identification and Functional Mechanism of Natural Active Components Zhang, Guowen herbal tea extraction methods polysaccharides structural properties biological properties Angelica keiskei chalcone anti-tumor mechanism apoptosis cell cycle Radix Tetrastigma colonic fermentation phenolics antioxidant capacity bioavailability S. involucrata anti-hepatoma traditional Chinese medicine pharmacological mechanism proteomics naringenin biofilm formation cell surface hydrophobicity confocal laser scanning microscopy biofilm-related genes rosemary inverse molecular docking carnosol carnosic acid rosmanol rosmarinic acid baicalein acetylcholinesterase inhibitory mechanism conformational change molecular docking molecular dynamics simulation quorum sensing Lactiplantibacillus plantarum bacteriostatic ability transcriptomics metabolomics organogel rapeseed oil stigmasterol network structure n/a thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering The natural active components derived from plants have attracted widespread attention due to their abundant species and source advantages. With the continuous deepening of research, studies have shown that many natural active components have broad-spectrum biological activities, such as antioxidant, antihypertensive, hypoglycemic, anti-inflammatory, antibacterial, anticancer, and enzyme-inhibiting activity properties, which are valuable sources of research and development in functional food factors and novel drugs. Systematical studies on the structure of components, physiological activities, the structure–activity relationship, and mechanisms of action for active components using modern scientific methods and experimental means are hot research topics. In addition, the exploration of the combined effect and mechanism of various natural bioactive substances will provide a theoretical basis for the further processing and comprehensive development of resources at multiple levels and from various points of view. This Special Issue of Foods, entitled “Structure Identification and Functional Mechanism of Natural Active Components”, provides a forum for researchers to communicate some of their latest findings in this field. 2022-11-17T16:25:53Z 2022-11-17T16:25:53Z 2022 book ONIX_20221117_9783036555966_65 9783036555966 9783036555959 https://directory.doabooks.org/handle/20.500.12854/93808 eng image/jpeg Attribution 4.0 International https://mdpi.com/books/pdfview/book/6237 https://mdpi.com/books/pdfview/book/6237 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-5596-6 10.3390/books978-3-0365-5596-6 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036555966 9783036555959 168 Basel open access |
| spellingShingle | herbal tea extraction methods polysaccharides structural properties biological properties Angelica keiskei chalcone anti-tumor mechanism apoptosis cell cycle Radix Tetrastigma colonic fermentation phenolics antioxidant capacity bioavailability S. involucrata anti-hepatoma traditional Chinese medicine pharmacological mechanism proteomics naringenin biofilm formation cell surface hydrophobicity confocal laser scanning microscopy biofilm-related genes rosemary inverse molecular docking carnosol carnosic acid rosmanol rosmarinic acid baicalein acetylcholinesterase inhibitory mechanism conformational change molecular docking molecular dynamics simulation quorum sensing Lactiplantibacillus plantarum bacteriostatic ability transcriptomics metabolomics organogel rapeseed oil stigmasterol network structure n/a thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering Structure Identification and Functional Mechanism of Natural Active Components |
| title | Structure Identification and Functional Mechanism of Natural Active Components |
| title_full | Structure Identification and Functional Mechanism of Natural Active Components |
| title_fullStr | Structure Identification and Functional Mechanism of Natural Active Components |
| title_full_unstemmed | Structure Identification and Functional Mechanism of Natural Active Components |
| title_short | Structure Identification and Functional Mechanism of Natural Active Components |
| title_sort | structure identification and functional mechanism of natural active components |
| topic | herbal tea extraction methods polysaccharides structural properties biological properties Angelica keiskei chalcone anti-tumor mechanism apoptosis cell cycle Radix Tetrastigma colonic fermentation phenolics antioxidant capacity bioavailability S. involucrata anti-hepatoma traditional Chinese medicine pharmacological mechanism proteomics naringenin biofilm formation cell surface hydrophobicity confocal laser scanning microscopy biofilm-related genes rosemary inverse molecular docking carnosol carnosic acid rosmanol rosmarinic acid baicalein acetylcholinesterase inhibitory mechanism conformational change molecular docking molecular dynamics simulation quorum sensing Lactiplantibacillus plantarum bacteriostatic ability transcriptomics metabolomics organogel rapeseed oil stigmasterol network structure n/a thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering |
| topic_facet | herbal tea extraction methods polysaccharides structural properties biological properties Angelica keiskei chalcone anti-tumor mechanism apoptosis cell cycle Radix Tetrastigma colonic fermentation phenolics antioxidant capacity bioavailability S. involucrata anti-hepatoma traditional Chinese medicine pharmacological mechanism proteomics naringenin biofilm formation cell surface hydrophobicity confocal laser scanning microscopy biofilm-related genes rosemary inverse molecular docking carnosol carnosic acid rosmanol rosmarinic acid baicalein acetylcholinesterase inhibitory mechanism conformational change molecular docking molecular dynamics simulation quorum sensing Lactiplantibacillus plantarum bacteriostatic ability transcriptomics metabolomics organogel rapeseed oil stigmasterol network structure n/a thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TB Technology: general issues thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial chemistry and manufacturing technologies::TDC Industrial chemistry and chemical engineering |
| url | ONIX_20221117_9783036555966_65 |