Probiotics and Antimicrobial Effect
This Special Issue of the journal Microorganisms highlights recent publications on the importance of the antimicrobial effect of probiotics. Current research is focused on finding novel or next-generation probiotic strains with antimicrobial properties that can efficiently modulate the ecological ta...
Wedi'i Gadw mewn:
| Fformat: | Online |
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| Iaith: | Saesneg |
| Cyhoeddwyd: |
MDPI - Multidisciplinary Digital Publishing Institute
2023
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| Pynciau: | |
| Mynediad Ar-lein: | ONIX_20230405_9783036569338_186 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| _version_ | 1869514517720858624 |
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| collection | Directory of Open Access Books |
| description | This Special Issue of the journal Microorganisms highlights recent publications on the importance of the antimicrobial effect of probiotics. Current research is focused on finding novel or next-generation probiotic strains with antimicrobial properties that can efficiently modulate the ecological taxa composition and functionality of the human microbiota in the gut and beyond. Overall, this Special Issue has brought together new studies on the antimicrobial effects of various novel probiotics from the Weissella, Bacillus, Leuconostoc and Levilactobacillus genera, as well as well-known probiotic food supplements. It also highlights successful applications of probiotics for different infectious diseases including rotaviral gastrointestinal infections, wound infections and even COVID-19. |
| format | Online |
| id | doab-20.500.12854ir-98907 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-989072024-03-28T03:31:14Z Probiotics and Antimicrobial Effect Fijan, Sabina probiotic bacillus subtilis antimicrobial contact inhibition extreme environment SARS-CoV-2 COVID-19 gut microbiome probiotics Lactobacillus Bifidobacteria Bacillus antimicrobial effect in vitro methods in silico methods carrots Caenorhabditis elegans pathogen resistance Bacillus subtilis antimicrobials foodborne pathogens microbiota rotaviruses anti-inflammatory anticancer GRAS starter culture food gut beneficial microbes wound pathogens skin pathogens agar spot co-culturing agar well diffusion molecular methods PCR bacteriocins lactic acid bacteria Gram-negative bacteria Gram-positive bacteria nanoencapsulation antimicrobial activity THP-1 dendritic cells Levilactobacillus brevis SlpB CAP-1 IL-12 n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) This Special Issue of the journal Microorganisms highlights recent publications on the importance of the antimicrobial effect of probiotics. Current research is focused on finding novel or next-generation probiotic strains with antimicrobial properties that can efficiently modulate the ecological taxa composition and functionality of the human microbiota in the gut and beyond. Overall, this Special Issue has brought together new studies on the antimicrobial effects of various novel probiotics from the Weissella, Bacillus, Leuconostoc and Levilactobacillus genera, as well as well-known probiotic food supplements. It also highlights successful applications of probiotics for different infectious diseases including rotaviral gastrointestinal infections, wound infections and even COVID-19. 2023-04-05T12:58:32Z 2023-04-05T12:58:32Z 2023 book ONIX_20230405_9783036569338_186 9783036569338 9783036569321 https://directory.doabooks.org/handle/20.500.12854/98907 eng application/octet-stream Attribution 4.0 International https://mdpi.com/books/pdfview/book/6960 https://mdpi.com/books/pdfview/book/6960 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-0365-6932-1 10.3390/books978-3-0365-6932-1 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783036569338 9783036569321 198 Basel open access |
| spellingShingle | probiotic bacillus subtilis antimicrobial contact inhibition extreme environment SARS-CoV-2 COVID-19 gut microbiome probiotics Lactobacillus Bifidobacteria Bacillus antimicrobial effect in vitro methods in silico methods carrots Caenorhabditis elegans pathogen resistance Bacillus subtilis antimicrobials foodborne pathogens microbiota rotaviruses anti-inflammatory anticancer GRAS starter culture food gut beneficial microbes wound pathogens skin pathogens agar spot co-culturing agar well diffusion molecular methods PCR bacteriocins lactic acid bacteria Gram-negative bacteria Gram-positive bacteria nanoencapsulation antimicrobial activity THP-1 dendritic cells Levilactobacillus brevis SlpB CAP-1 IL-12 n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) Probiotics and Antimicrobial Effect |
| title | Probiotics and Antimicrobial Effect |
| title_full | Probiotics and Antimicrobial Effect |
| title_fullStr | Probiotics and Antimicrobial Effect |
| title_full_unstemmed | Probiotics and Antimicrobial Effect |
| title_short | Probiotics and Antimicrobial Effect |
| title_sort | probiotics and antimicrobial effect |
| topic | probiotic bacillus subtilis antimicrobial contact inhibition extreme environment SARS-CoV-2 COVID-19 gut microbiome probiotics Lactobacillus Bifidobacteria Bacillus antimicrobial effect in vitro methods in silico methods carrots Caenorhabditis elegans pathogen resistance Bacillus subtilis antimicrobials foodborne pathogens microbiota rotaviruses anti-inflammatory anticancer GRAS starter culture food gut beneficial microbes wound pathogens skin pathogens agar spot co-culturing agar well diffusion molecular methods PCR bacteriocins lactic acid bacteria Gram-negative bacteria Gram-positive bacteria nanoencapsulation antimicrobial activity THP-1 dendritic cells Levilactobacillus brevis SlpB CAP-1 IL-12 n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| topic_facet | probiotic bacillus subtilis antimicrobial contact inhibition extreme environment SARS-CoV-2 COVID-19 gut microbiome probiotics Lactobacillus Bifidobacteria Bacillus antimicrobial effect in vitro methods in silico methods carrots Caenorhabditis elegans pathogen resistance Bacillus subtilis antimicrobials foodborne pathogens microbiota rotaviruses anti-inflammatory anticancer GRAS starter culture food gut beneficial microbes wound pathogens skin pathogens agar spot co-culturing agar well diffusion molecular methods PCR bacteriocins lactic acid bacteria Gram-negative bacteria Gram-positive bacteria nanoencapsulation antimicrobial activity THP-1 dendritic cells Levilactobacillus brevis SlpB CAP-1 IL-12 n/a thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general thema EDItEUR::P Mathematics and Science::PS Biology, life sciences thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PSG Microbiology (non-medical) |
| url | ONIX_20230405_9783036569338_186 |