Food Science of Animal Resources
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| 格式: | Online |
|---|---|
| 语言: | EN |
| 出版: |
Springer Nature
2023
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| 主题: | |
| 在线阅读: | 2636-0780 |
| 标签: |
没有标签, 成为第一个标记此记录!
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| _version_ | 1869534831005663232 |
|---|---|
| collection | Directory of Open Access |
| format | Online |
| id | oai:doaj.orgir-journal:96e9eac20d554d75883157c1adef240f |
| institution | Directory of Open Access |
| language | EN |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | Springer Nature |
| publisherStr | Springer Nature |
| record_format | ojs |
| spelling | oai:doaj.orgir-journal:96e9eac20d554d75883157c1adef240f2026-02-23T15:21:31ZFood Science of Animal Resources2636-07802636-0772https://doaj.org/toc/2636-0780ENCC BYCC BY-NC-NDSpringer Naturehttps://link.springer.com/journal/44463/aims-and-scopehttps://www.springernature.com/gp/open-research/policies/journal-policies/apc-waiver-countrieshttps://link.springer.com/journal/44463/submission-guidelineshttps://link.springer.com/journal/444632023-08-31T13:24:46Zjournalfood processingmicrobiologybioengineeringanimal productsFood processing and manufactureTP368-456Animal cultureSF1-1100 |
| spellingShingle | food processing microbiology bioengineering animal products Food processing and manufacture TP368-456 Animal culture SF1-1100 Food Science of Animal Resources |
| title | Food Science of Animal Resources |
| title_full | Food Science of Animal Resources |
| title_fullStr | Food Science of Animal Resources |
| title_full_unstemmed | Food Science of Animal Resources |
| title_short | Food Science of Animal Resources |
| title_sort | food science of animal resources |
| topic | food processing microbiology bioengineering animal products Food processing and manufacture TP368-456 Animal culture SF1-1100 |
| topic_facet | food processing microbiology bioengineering animal products Food processing and manufacture TP368-456 Animal culture SF1-1100 |
| url | 2636-0780 |