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Dades bibliogràfiques
Format:	Online
Idioma:	ES EN PT
Publicat:	Associação Brasileira de Nutrição 2021
Matèries:	nutrition. health sciences. public health. education. food engineering. eating behavior Nutritional diseases. Deficiency diseases RC620-627 Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456
Accés en línia:	2357-7894
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