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ISBN/ISSN
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Polysaccharides
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Hono pūmau
Polysaccharides
I tiakina i:
Ngā taipitopito rārangi puna kōrero
Hōputu:
Online
Reo:
EN
I whakaputaina:
MDPI AG
2021
Ngā marau:
newly discovered natural polysaccharides or polysaccharide derivatives
structure–property relationships
functionalization and modifications
interactions with other materials
application in food or agricultural science
application in energy storage and biorefinery
Biochemistry
QD415-436
Urunga tuihono:
2673-4176
Ngā Tūtohu:
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
Ngā puringa
Whakaahuatanga
Ngā Tākupu
Ngā tūemi rite
Tirohanga kaimahi
Whakaahuatanga
Kāore he whakaahuatanga e wātea ana.
Ngā tūemi rite
Methane
I whakaputaina: (2023)
Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
I whakaputaina: (2024)
Amino Acids
I whakaputaina: (2024)
Microbial Exopolysaccharides: From Genes to Applications
mā: Jochen Schmid, me ētahi atu.
I whakaputaina: (2021)
Basic and Clinical Biochemistry and Nutrition
I whakaputaina: (2025)