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8: Alternative food networks and Karl Polanyi
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Ikusi Erregistroa
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Journal of Halal Product and Research
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Indonesian Journal of Halal Research
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پژوهشنامه حلال
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Human, Health and Halal Metrics
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Qualities of food
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22: Housing policies for changing societies
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Chapter Alternative Food Supplies, Alternative Currencies? Food deliveries by tenant farmers in the late medieval Low Countries
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Agricultural and Food Economics
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The Halal Industry in Asia
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La tutela del consumatore nella prospettiva halal tra sfide e opportunità del mercato europeo
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Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
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30: Migrants’ food security amidst the changing COVID-19 containment measures in urban China
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Innovations in the Food System: Exploring the Future of Food
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Seafood Sustainability - Series I
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The Rise of State Capital
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Sustainable food systems for food security
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31: The impact of COVID-19 containment measures on urban-rural linkages
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Marketing Strategies of the Horticultural Production Chain
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3: Latin America's Gramscian moment: when the old fades (“Extractivism”), but the new fails to be born*
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Chapter Inequalities in access to the food market: the city as a producer of norms in the fourteenth century (Low Countries)
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Foods of Association
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27: Reflecting on migration and social networks and future directions in research
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Review Papers for Journal of Risk and Financial Management (JRFM)
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Studies in Agricultural Economics
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Gaia: Capitalism; Direct marketing; Multi-level marketing; Seafood; Halal food; Health food
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Gaia: GBC
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8: Alternative food networks and Karl Polanyi
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Gaia: JHMC
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Gaia: KCB
Gaia: GBC
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經驗饑荒
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8: Alternative food networks and Karl Polanyi
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茶館
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Political Activist Ethnography
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Zellen, Wellen, Systeme
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Von Generation zu Generation
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踏跡尋中
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Embodiment in Evolution and Culture
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Gesellschaft in der Zerstreuung
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Life-Modes in a Changing World Order
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Egilea: Gillette, Maris Boyd
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8: Alternative food networks and Karl Polanyi
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Ikusi Erregistroa
Aurrekoa
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