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Honey

Honey is a natural food product with health benefits due to its numerous functional components that help to prevent and cure various diseases. This book provides a comprehensive overview of honey and honey production. The chapters discuss beekeeping practices, the geographical, entomological, and bo...

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Guardat en:
Format: Online
Idioma:anglès
Publicat: IntechOpen 2023
Matèries:
nutrition
natural products
antioxidant activity
principal component analysis
antiviral
authentication
thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine::MBNH Personal and public health / health education::MBNH3 Dietetics and nutrition
Accés en línia:ONIX_20230905_9781803562704_122
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Sumari:Honey is a natural food product with health benefits due to its numerous functional components that help to prevent and cure various diseases. This book provides a comprehensive overview of honey and honey production. The chapters discuss beekeeping practices, the geographical, entomological, and botanical origin of honey, the characteristics and properties of honey, the therapeutic and medicinal potential of honey, and honey’s utilization in processed food products.

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