The Complex World of Polysaccharides

The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control. The chemic...

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collection Directory of Open Access Books
description The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control. The chemical and physical properties have made them useful in many pharmaceutical, food and industrial applications. These properties of the polysaccharides determine their biological activity and their function in various applications. The role played by polysaccharides in preservation and protection of food, as carriers of nutrients and drugs, their ability to interact with molecules both for efficient delivery as well as improving textures of food colloids and their use as therapeutics are some of the functions discussed.
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publishDate 2023
publishDateRange 2023
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spelling doab-20.500.12854ir-1292152024-04-05T12:41:07Z The Complex World of Polysaccharides Nedra Karunaratne, Desiree Spectrum analysis, spectrochemistry, mass spectrometry thema EDItEUR::P Mathematics and Science::PN Chemistry::PNN Organic chemistry The complex world of polysaccharides is a compilation of the characteristics of a variety of polysaccharides from plants, animals and microorganisms. The diversity of these polysaccharides arises from the structural variations and the monosaccharide content which is under genetic control. The chemical and physical properties have made them useful in many pharmaceutical, food and industrial applications. These properties of the polysaccharides determine their biological activity and their function in various applications. The role played by polysaccharides in preservation and protection of food, as carriers of nutrients and drugs, their ability to interact with molecules both for efficient delivery as well as improving textures of food colloids and their use as therapeutics are some of the functions discussed. 2023-12-01T15:01:52Z 2023-12-01T15:01:52Z 2012 book ONIX_20231201_9789535108191_323 9789535108191 9789535142669 https://directory.doabooks.org/handle/20.500.12854/129215 eng image/jpeg n/a https://www.intechopen.com/books/2572 https://mts.intechopen.com/storage/books/2572/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/2947 10.5772/2947 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9789535108191 9789535142669 IntechOpen 650 open access
spellingShingle Spectrum analysis, spectrochemistry, mass spectrometry
thema EDItEUR::P Mathematics and Science::PN Chemistry::PNN Organic chemistry
The Complex World of Polysaccharides
title The Complex World of Polysaccharides
title_full The Complex World of Polysaccharides
title_fullStr The Complex World of Polysaccharides
title_full_unstemmed The Complex World of Polysaccharides
title_short The Complex World of Polysaccharides
title_sort complex world of polysaccharides
topic Spectrum analysis, spectrochemistry, mass spectrometry
thema EDItEUR::P Mathematics and Science::PN Chemistry::PNN Organic chemistry
topic_facet Spectrum analysis, spectrochemistry, mass spectrometry
thema EDItEUR::P Mathematics and Science::PN Chemistry::PNN Organic chemistry
url ONIX_20231201_9789535108191_323