Biosensing Technologies for the Detection of Pathogens

Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are...

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Формат: Online
Язык:английский
Опубликовано: IntechOpen 2023
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Online-ссылка:ONIX_20231201_9789535139164_1261
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collection Directory of Open Access Books
description Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are a prospective option for automated analyses. They allow rapid detection of single molecules as well as cellular substances. This book, including 12 chapters from 50 authors, introduces the principles of identification of specific pathogen biomarkers along with different biosensor-based technologies applied for pathogen detection.
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institution Directory of Open Access Books
language eng
publishDate 2023
publishDateRange 2023
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publisher IntechOpen
publisherStr IntechOpen
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spelling doab-20.500.12854ir-1301522024-04-11T15:10:46Z Biosensing Technologies for the Detection of Pathogens Rinken, Toonika Kivirand, Kairi food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are a prospective option for automated analyses. They allow rapid detection of single molecules as well as cellular substances. This book, including 12 chapters from 50 authors, introduces the principles of identification of specific pathogen biomarkers along with different biosensor-based technologies applied for pathogen detection. 2023-12-01T16:56:25Z 2023-12-01T16:56:25Z 2018 book ONIX_20231201_9789535139164_1261 9789535139164 9789535139157 9789535140870 https://directory.doabooks.org/handle/20.500.12854/130152 eng image/jpeg n/a https://www.intechopen.com/books/6319 https://mts.intechopen.com/storage/books/6319/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.69579 10.5772/intechopen.69579 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9789535139164 9789535139157 9789535140870 IntechOpen 216 open access
spellingShingle food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology
Biosensing Technologies for the Detection of Pathogens
title Biosensing Technologies for the Detection of Pathogens
title_full Biosensing Technologies for the Detection of Pathogens
title_fullStr Biosensing Technologies for the Detection of Pathogens
title_full_unstemmed Biosensing Technologies for the Detection of Pathogens
title_short Biosensing Technologies for the Detection of Pathogens
title_sort biosensing technologies for the detection of pathogens
topic food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology
topic_facet food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture
thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TC Biochemical engineering::TCB Biotechnology
url ONIX_20231201_9789535139164_1261