New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains

This reprint is a collection of research articles that highlight the achievements of the team of the European project called the REAMIT, funded by Interreg North-West Europe and ERDF. The chapters of this reprint were published as articles in the Special Issue titled "New Multidisciplinary Approache...

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Wydane: MDPI - Multidisciplinary Digital Publishing Institute 2024
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collection Directory of Open Access Books
description This reprint is a collection of research articles that highlight the achievements of the team of the European project called the REAMIT, funded by Interreg North-West Europe and ERDF. The chapters of this reprint were published as articles in the Special Issue titled "New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains" published in the journal Sustainability. We gratefully acknowledge the generous funding received from the Interreg North-West Europe for carrying out our activities. We believe that the reprint and individual chapters will be of interest to a wide and various audience and will kindle interests in food companies, technology companies, business support organisations, policy-makers and members of the academic community in finding ways to reduce food waste with and without the use of technology.
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institution Directory of Open Access Books
language eng
publishDate 2024
publishDateRange 2024
publishDateSort 2024
publisher MDPI - Multidisciplinary Digital Publishing Institute
publisherStr MDPI - Multidisciplinary Digital Publishing Institute
record_format ojs
spelling doab-20.500.12854ir-1375232024-05-14T13:23:38Z New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains Ramanathan, Ramakrishnan Duan, Yanqing Condell, Joan Ramanathan, Usha Ajmal, Tahmina cold supply chain food waste IoT technologies temperature control read-to-eat meals Raman spectroscopy food quality protein human milk bank temperature monitoring waste reduction food loss and waste real-time sensors food supply chains environmental analysis food supply chain life cycle assessment excel-based tool stand-alone model milk waste organisational LCA corporate reporting interdisciplinary approach UK seafood companies postharvest losses cold storage temperature-controlled storage systems Industry 4.0 business models motivations challenges aquaculture Brazil IoT Internet of Things cold chain remote monitoring sensor technology IoT sensors food waste reduction big data communication technologies supply chain Internet of Things sensors decision support model thema EDItEUR::U Computing and Information Technology::UY Computer science This reprint is a collection of research articles that highlight the achievements of the team of the European project called the REAMIT, funded by Interreg North-West Europe and ERDF. The chapters of this reprint were published as articles in the Special Issue titled "New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains" published in the journal Sustainability. We gratefully acknowledge the generous funding received from the Interreg North-West Europe for carrying out our activities. We believe that the reprint and individual chapters will be of interest to a wide and various audience and will kindle interests in food companies, technology companies, business support organisations, policy-makers and members of the academic community in finding ways to reduce food waste with and without the use of technology. 2024-05-14T13:23:34Z 2024-05-14T13:23:34Z 2024 book ONIX_20240514_9783725800308_125 9783725800308 9783725800292 https://directory.doabooks.org/handle/20.500.12854/137523 eng application/octet-stream Attribution-NonCommercial-NoDerivatives 4.0 International https://mdpi.com/books/pdfview/book/8683 https://mdpi.com/books/pdfview/book/8683 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-0029-2 10.3390/books978-3-7258-0029-2 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725800308 9783725800292 234 open access
spellingShingle cold supply chain
food waste
IoT technologies
temperature control
read-to-eat meals
Raman spectroscopy
food quality
protein
human milk bank
temperature monitoring
waste reduction
food loss and waste
real-time
sensors
food supply chains
environmental analysis
food supply chain
life cycle assessment
excel-based tool
stand-alone model
milk waste
organisational LCA
corporate reporting
interdisciplinary approach
UK seafood companies
postharvest losses
cold storage
temperature-controlled storage systems
Industry 4.0
business models
motivations
challenges
aquaculture
Brazil
IoT
Internet of Things
cold chain
remote monitoring
sensor technology
IoT sensors
food waste reduction
big data
communication technologies
supply chain
Internet of Things sensors
decision support model
thema EDItEUR::U Computing and Information Technology::UY Computer science
New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title_full New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title_fullStr New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title_full_unstemmed New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title_short New Multidisciplinary Approaches for Reducing Food Waste in Agribusiness Supply Chains
title_sort new multidisciplinary approaches for reducing food waste in agribusiness supply chains
topic cold supply chain
food waste
IoT technologies
temperature control
read-to-eat meals
Raman spectroscopy
food quality
protein
human milk bank
temperature monitoring
waste reduction
food loss and waste
real-time
sensors
food supply chains
environmental analysis
food supply chain
life cycle assessment
excel-based tool
stand-alone model
milk waste
organisational LCA
corporate reporting
interdisciplinary approach
UK seafood companies
postharvest losses
cold storage
temperature-controlled storage systems
Industry 4.0
business models
motivations
challenges
aquaculture
Brazil
IoT
Internet of Things
cold chain
remote monitoring
sensor technology
IoT sensors
food waste reduction
big data
communication technologies
supply chain
Internet of Things sensors
decision support model
thema EDItEUR::U Computing and Information Technology::UY Computer science
topic_facet cold supply chain
food waste
IoT technologies
temperature control
read-to-eat meals
Raman spectroscopy
food quality
protein
human milk bank
temperature monitoring
waste reduction
food loss and waste
real-time
sensors
food supply chains
environmental analysis
food supply chain
life cycle assessment
excel-based tool
stand-alone model
milk waste
organisational LCA
corporate reporting
interdisciplinary approach
UK seafood companies
postharvest losses
cold storage
temperature-controlled storage systems
Industry 4.0
business models
motivations
challenges
aquaculture
Brazil
IoT
Internet of Things
cold chain
remote monitoring
sensor technology
IoT sensors
food waste reduction
big data
communication technologies
supply chain
Internet of Things sensors
decision support model
thema EDItEUR::U Computing and Information Technology::UY Computer science
url ONIX_20240514_9783725800308_125