Mass Spectrometry for Biomedical and Food Analysis
Mass spectrometry was initially developed to determine molecular weight. It is becoming more and more powerful and widely used in complex analysis. Mass-spectrometry-based technology is one of the frontiers in biomedical and food analysis, especially in the era of metabolomics, foodomics, and so on....
সংরক্ষণ করুন:
| বিন্যাস: | Online |
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| ভাষা: | ইংরেজি |
| প্রকাশিত: |
MDPI - Multidisciplinary Digital Publishing Institute
2024
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| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | ONIX_20240514_9783725807000_383 |
| ট্যাগগুলো: |
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| _version_ | 1869523689801777152 |
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| collection | Directory of Open Access Books |
| description | Mass spectrometry was initially developed to determine molecular weight. It is becoming more and more powerful and widely used in complex analysis. Mass-spectrometry-based technology is one of the frontiers in biomedical and food analysis, especially in the era of metabolomics, foodomics, and so on. This is a reprint of a Special Issue of Molecules titled “Mass Spectrometry for Biomedical and Food Analysis”, providing an overview on recent trends. Biomedical and food analysis has always been an important topic and has received remarkably positive feedback from numerous geographically diverse scientists. The sensitive and accurate detection of related components (metabolites, proteins/peptides, drugs, nutrient contents, pesticides, and so on) is vitally important to explaining the molecular mechanisms of biological functions that guarantee food safety and people’s health. As a result, five works focused on biomedical analysis and seven focused on food analysis in this reprint. In biomedical analysis, topics covered active drug and tumor biomarker discovery, metabolic pathways, novel matrices, and depressive disorder treatment. In food aspects, topics include certified reference material development, pesticide residue analysis methods, fragmentation pathways of flame retardants, as well as the identification and detection of nutritional components. All 12 contributions cover the latest advances and we hope it will benefit readers in this field. |
| format | Online |
| id | doab-20.500.12854ir-137787 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | MDPI - Multidisciplinary Digital Publishing Institute |
| publisherStr | MDPI - Multidisciplinary Digital Publishing Institute |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1377872024-05-14T14:27:43Z Mass Spectrometry for Biomedical and Food Analysis Ma, Wen Li, Xianjiang multiplug filtration cleanup SBA-15-C18 pesticide residue dietary risk assessment asthma lipid mediators (LMs) rosmarinic acid (RosA) inflammation dinotefuran certified reference material mass balance quantitative nuclear magnetic resonance spectroscopy β-casein A2 milk thermolysin liquid chromatography tandem mass spectrometry vinyl acetate mass balance method purity certified reference materials uncertainty major depressive disorder mass spectrometry metabolomics biomarkers breast cancer (BC) MCF7 JTB protein silencing overexpressed JTB interactome downregulated JTB interactome tumorigenic pathways glioblastoma meningioma amino acid LC-MS selenium speciation selenomethionine HPLC-ICP-MS HPLC-ESI-MS/MS steamed Panax quinquefolius ginsenosides identification processing organophosphorus flame retardant fragmentation pathway high resolution mass spectrometry phthalocyanine heme blood food MALDI MS/MS n/a thema EDItEUR::P Mathematics and Science::PH Physics::PHJ Optical physics Mass spectrometry was initially developed to determine molecular weight. It is becoming more and more powerful and widely used in complex analysis. Mass-spectrometry-based technology is one of the frontiers in biomedical and food analysis, especially in the era of metabolomics, foodomics, and so on. This is a reprint of a Special Issue of Molecules titled “Mass Spectrometry for Biomedical and Food Analysis”, providing an overview on recent trends. Biomedical and food analysis has always been an important topic and has received remarkably positive feedback from numerous geographically diverse scientists. The sensitive and accurate detection of related components (metabolites, proteins/peptides, drugs, nutrient contents, pesticides, and so on) is vitally important to explaining the molecular mechanisms of biological functions that guarantee food safety and people’s health. As a result, five works focused on biomedical analysis and seven focused on food analysis in this reprint. In biomedical analysis, topics covered active drug and tumor biomarker discovery, metabolic pathways, novel matrices, and depressive disorder treatment. In food aspects, topics include certified reference material development, pesticide residue analysis methods, fragmentation pathways of flame retardants, as well as the identification and detection of nutritional components. All 12 contributions cover the latest advances and we hope it will benefit readers in this field. 2024-05-14T14:27:31Z 2024-05-14T14:27:31Z 2024 book ONIX_20240514_9783725807000_383 9783725807000 9783725806997 https://directory.doabooks.org/handle/20.500.12854/137787 eng application/octet-stream Attribution-NonCommercial-NoDerivatives 4.0 International https://mdpi.com/books/pdfview/book/9022 https://mdpi.com/books/pdfview/book/9022 MDPI - Multidisciplinary Digital Publishing Institute 10.3390/books978-3-7258-0699-7 10.3390/books978-3-7258-0699-7 46cabcaa-dd94-4bfe-87b4-55023c1b36d0 9783725807000 9783725806997 208 open access |
| spellingShingle | multiplug filtration cleanup SBA-15-C18 pesticide residue dietary risk assessment asthma lipid mediators (LMs) rosmarinic acid (RosA) inflammation dinotefuran certified reference material mass balance quantitative nuclear magnetic resonance spectroscopy β-casein A2 milk thermolysin liquid chromatography tandem mass spectrometry vinyl acetate mass balance method purity certified reference materials uncertainty major depressive disorder mass spectrometry metabolomics biomarkers breast cancer (BC) MCF7 JTB protein silencing overexpressed JTB interactome downregulated JTB interactome tumorigenic pathways glioblastoma meningioma amino acid LC-MS selenium speciation selenomethionine HPLC-ICP-MS HPLC-ESI-MS/MS steamed Panax quinquefolius ginsenosides identification processing organophosphorus flame retardant fragmentation pathway high resolution mass spectrometry phthalocyanine heme blood food MALDI MS/MS n/a thema EDItEUR::P Mathematics and Science::PH Physics::PHJ Optical physics Mass Spectrometry for Biomedical and Food Analysis |
| title | Mass Spectrometry for Biomedical and Food Analysis |
| title_full | Mass Spectrometry for Biomedical and Food Analysis |
| title_fullStr | Mass Spectrometry for Biomedical and Food Analysis |
| title_full_unstemmed | Mass Spectrometry for Biomedical and Food Analysis |
| title_short | Mass Spectrometry for Biomedical and Food Analysis |
| title_sort | mass spectrometry for biomedical and food analysis |
| topic | multiplug filtration cleanup SBA-15-C18 pesticide residue dietary risk assessment asthma lipid mediators (LMs) rosmarinic acid (RosA) inflammation dinotefuran certified reference material mass balance quantitative nuclear magnetic resonance spectroscopy β-casein A2 milk thermolysin liquid chromatography tandem mass spectrometry vinyl acetate mass balance method purity certified reference materials uncertainty major depressive disorder mass spectrometry metabolomics biomarkers breast cancer (BC) MCF7 JTB protein silencing overexpressed JTB interactome downregulated JTB interactome tumorigenic pathways glioblastoma meningioma amino acid LC-MS selenium speciation selenomethionine HPLC-ICP-MS HPLC-ESI-MS/MS steamed Panax quinquefolius ginsenosides identification processing organophosphorus flame retardant fragmentation pathway high resolution mass spectrometry phthalocyanine heme blood food MALDI MS/MS n/a thema EDItEUR::P Mathematics and Science::PH Physics::PHJ Optical physics |
| topic_facet | multiplug filtration cleanup SBA-15-C18 pesticide residue dietary risk assessment asthma lipid mediators (LMs) rosmarinic acid (RosA) inflammation dinotefuran certified reference material mass balance quantitative nuclear magnetic resonance spectroscopy β-casein A2 milk thermolysin liquid chromatography tandem mass spectrometry vinyl acetate mass balance method purity certified reference materials uncertainty major depressive disorder mass spectrometry metabolomics biomarkers breast cancer (BC) MCF7 JTB protein silencing overexpressed JTB interactome downregulated JTB interactome tumorigenic pathways glioblastoma meningioma amino acid LC-MS selenium speciation selenomethionine HPLC-ICP-MS HPLC-ESI-MS/MS steamed Panax quinquefolius ginsenosides identification processing organophosphorus flame retardant fragmentation pathway high resolution mass spectrometry phthalocyanine heme blood food MALDI MS/MS n/a thema EDItEUR::P Mathematics and Science::PH Physics::PHJ Optical physics |
| url | ONIX_20240514_9783725807000_383 |