Knowledge, Freedom, and Taste

This volume presents original contributions from former students of Paul Guyer, the 2024 recipient of the International Kant Prize. The authors engage with central aspects of Guyer’s work on Kant’s critical philosophy, including his metaphysics, ethics, and aesthetics.

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Bibliografski detalji
Format: Online
Jezik:engleski
Izdano: De Gruyter 2024
Teme:
Online pristup:ONIX_20241106_9783111544731_90
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