Modern Technology and Traditional Husbandry of Broiler Farming
Modern Technology and Traditional Husbandry of Broiler Farming offers essential insights for thriving in today’s evolving poultry landscape by harmonizing cutting-edge technology with time-honored practices. Explore optimal nutrition strategies to enhance the health and growth rates of both broiler...
Đã lưu trong:
| Định dạng: | Online |
|---|---|
| Ngôn ngữ: | Tiếng Anh |
| Được phát hành: |
IntechOpen
2025
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| Những chủ đề: | |
| Truy cập trực tuyến: | ONIX_20250220_9780854660100_42 |
| Các nhãn: |
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| _version_ | 1869527517650485248 |
|---|---|
| collection | Directory of Open Access Books |
| description | Modern Technology and Traditional Husbandry of Broiler Farming offers essential insights for thriving in today’s evolving poultry landscape by harmonizing cutting-edge technology with time-honored practices. Explore optimal nutrition strategies to enhance the health and growth rates of both broiler and indigenous slow-growing chickens while uncovering emerging trends and challenges that shape the future of the industry. Learn effective methods for managing heat stress to maintain productivity and resilience, and gain a deeper understanding of the environmental impacts of poultry production, empowering you to make informed, sustainable choices. Navigate the complexities of stress management, identify key stressors, and implement best practices for a healthier operation. Additionally, discover how climate change threatens productivity and reproduction, equipping yourself with adaptive strategies to protect your poultry business. Whether you are an experienced farmer or just starting out, this guide provides invaluable knowledge and practical solutions to elevate your broiler farming practices and secure a sustainable future for your enterprise. |
| format | Online |
| id | doab-20.500.12854ir-152525 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1525252025-02-20T08:11:56Z Modern Technology and Traditional Husbandry of Broiler Farming Al-Marzooqi, Waleed thema EDItEUR::W Lifestyle, Hobbies and Leisure::WB Cookery / food and drink / food writing::WBT Cookery / food by ingredient::WBTC Cookery / food by ingredient: chicken and other poultry Modern Technology and Traditional Husbandry of Broiler Farming offers essential insights for thriving in today’s evolving poultry landscape by harmonizing cutting-edge technology with time-honored practices. Explore optimal nutrition strategies to enhance the health and growth rates of both broiler and indigenous slow-growing chickens while uncovering emerging trends and challenges that shape the future of the industry. Learn effective methods for managing heat stress to maintain productivity and resilience, and gain a deeper understanding of the environmental impacts of poultry production, empowering you to make informed, sustainable choices. Navigate the complexities of stress management, identify key stressors, and implement best practices for a healthier operation. Additionally, discover how climate change threatens productivity and reproduction, equipping yourself with adaptive strategies to protect your poultry business. Whether you are an experienced farmer or just starting out, this guide provides invaluable knowledge and practical solutions to elevate your broiler farming practices and secure a sustainable future for your enterprise. 2025-02-20T08:11:54Z 2025-02-20T08:11:54Z 2024 book ONIX_20250220_9780854660100_42 3029-052X 9780854660100 9780854660117 9780854660124 https://directory.doabooks.org/handle/20.500.12854/152525 eng Agricultural Sciences image/jpeg n/a https://www.intechopen.com/books/1003573 https://intech-files.s3.amazonaws.com/a043Y000010JzAwQAK/0015477_Authors_Book%20%282024-12-19%2009%3A42%3A52%29.pdf IntechOpen IntechOpen 10.5772/intechopen.1001791 10.5772/intechopen.1001791 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9780854660100 9780854660117 9780854660124 IntechOpen 14 148 open access |
| spellingShingle | thema EDItEUR::W Lifestyle, Hobbies and Leisure::WB Cookery / food and drink / food writing::WBT Cookery / food by ingredient::WBTC Cookery / food by ingredient: chicken and other poultry Modern Technology and Traditional Husbandry of Broiler Farming |
| title | Modern Technology and Traditional Husbandry of Broiler Farming |
| title_full | Modern Technology and Traditional Husbandry of Broiler Farming |
| title_fullStr | Modern Technology and Traditional Husbandry of Broiler Farming |
| title_full_unstemmed | Modern Technology and Traditional Husbandry of Broiler Farming |
| title_short | Modern Technology and Traditional Husbandry of Broiler Farming |
| title_sort | modern technology and traditional husbandry of broiler farming |
| topic | thema EDItEUR::W Lifestyle, Hobbies and Leisure::WB Cookery / food and drink / food writing::WBT Cookery / food by ingredient::WBTC Cookery / food by ingredient: chicken and other poultry |
| topic_facet | thema EDItEUR::W Lifestyle, Hobbies and Leisure::WB Cookery / food and drink / food writing::WBT Cookery / food by ingredient::WBTC Cookery / food by ingredient: chicken and other poultry |
| url | ONIX_20250220_9780854660100_42 |