Chapter Butter in Dietetics, Pharmacology, Therapeutic Procedures and Culinary Art: Galen and his Followers

Lignende værker

• Chapter Oksýgala in Dietetics, Medical Procedures, and Culinary Art: Galen and his Followers
  af: Rzeźnicka, Zofia
  Udgivet: (2025)
• Chapter Cheese in Dietetics, Pharmacology, Therapeutic Procedures and Culinary Art: Galen and his Followers
  af: Kokoszko, Maciej, et al.
  Udgivet: (2025)
• Chapter Milk and the Dietetics, Pharmacology, Therapeutic Procedures and Culinary Art: Galen and his Followers
  af: Kokoszko, Maciej, et al.
  Udgivet: (2025)
• Milk and Dairy Products in the Medicine and Culinary Art of Antiquity and Early Byzantium (1st–7th Centuries AD)
  af: Rzeźnicka, Zofia, et al.
  Udgivet: (2025)
• Chapter The Pre-Galenic Science of Milk and Dairy Products – Celsus and Dioscorides: Selected Aspects
  af: Kokoszko, Maciej
  Udgivet: (2025)