Chapter A Glossary of Basic Greek Terminology
undefined
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Online |
| 语言: | 英语 |
| 出版: |
Wydawnictwo Uniwersytetu Łódzkiego
2025
|
| 主题: | |
| 在线阅读: | ONIX_20250307_9788381426480_476 |
| 标签: |
没有标签, 成为第一个标记此记录!
|
| _version_ | 1869529133407535104 |
|---|---|
| author | Rzeźnicka, Zofia |
| author_browse | Rzeźnicka, Zofia |
| author_facet | Rzeźnicka, Zofia |
| author_sort | Rzeźnicka, Zofia |
| collection | Directory of Open Access Books |
| description | undefined |
| format | Online |
| id | doab-20.500.12854ir-155051 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | Wydawnictwo Uniwersytetu Łódzkiego |
| publisherStr | Wydawnictwo Uniwersytetu Łódzkiego |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1550512025-03-07T13:51:31Z Chapter A Glossary of Basic Greek Terminology Rzeźnicka, Zofia Culinary Art of Antiquity Milk and Dairy Products of Byzantium Aulus Cornelius Celsus Dioscorides Galen medical authors butter in dietetics pharmacology and therapeutics dietetic properties of cheese dietetic properties of milk undefined 2025-03-07T13:51:30Z 2025-03-07T13:51:30Z 2020 chapter ONIX_20250307_9788381426480_476 9788381426480 9788381426473 9788323347453 9788323370246 https://directory.doabooks.org/handle/20.500.12854/155051 eng image/jpeg Attribution-NonCommercial-NoDerivatives 4.0 International https://www.press.uni.lodz.pl/index.php/wul/catalog/book/181 Wydawnictwo Uniwersytetu Łódzkiego 10.18778/8142-647-3.10 10.18778/8142-647-3.10 83bfe9c9-323d-4283-b087-d859fd9af314 9788381426480 9788381426473 9788323347453 9788323370246 161-165 open access |
| spellingShingle | Culinary Art of Antiquity Milk and Dairy Products of Byzantium Aulus Cornelius Celsus Dioscorides Galen medical authors butter in dietetics pharmacology and therapeutics dietetic properties of cheese dietetic properties of milk Rzeźnicka, Zofia Chapter A Glossary of Basic Greek Terminology |
| title | Chapter A Glossary of Basic Greek Terminology |
| title_full | Chapter A Glossary of Basic Greek Terminology |
| title_fullStr | Chapter A Glossary of Basic Greek Terminology |
| title_full_unstemmed | Chapter A Glossary of Basic Greek Terminology |
| title_short | Chapter A Glossary of Basic Greek Terminology |
| title_sort | chapter a glossary of basic greek terminology |
| topic | Culinary Art of Antiquity Milk and Dairy Products of Byzantium Aulus Cornelius Celsus Dioscorides Galen medical authors butter in dietetics pharmacology and therapeutics dietetic properties of cheese dietetic properties of milk |
| topic_facet | Culinary Art of Antiquity Milk and Dairy Products of Byzantium Aulus Cornelius Celsus Dioscorides Galen medical authors butter in dietetics pharmacology and therapeutics dietetic properties of cheese dietetic properties of milk |
| url | ONIX_20250307_9788381426480_476 |
| work_keys_str_mv | AT rzeznickazofia chapteraglossaryofbasicgreekterminology |