Gastrolecturas. Escenarios gastronómicos sugerentes
This publication is dedicated to lovers of gastronomy, readers and followers. The Gastronomy Academy acquired years ago the firm commitment to disseminate the most interesting aspects of gastronomy, historical, technical, healthy, etc. Since then, every week, except for the obligor to the pandemic,...
Збережено в:
| Формат: | Online |
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| Мова: | Іспанська |
| Опубліковано: |
EDITUM. Ediciones de la Universidad de Murcia
2025
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| Предмети: | |
| Онлайн доступ: | ONIX_20250313_[...]_293 |
| Теги: |
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| Резюме: | This publication is dedicated to lovers of gastronomy, readers and followers. The Gastronomy Academy acquired years ago the firm commitment to disseminate the most interesting aspects of gastronomy, historical, technical, healthy, etc. Since then, every week, except for the obligor to the pandemic, he has fulfilled his commitment, from the pages of the truth of Murcia. For all members of the Academy this collaboration is a pleasure.We learn a lot about what food science and technology has contributed and what gastronomy has completed. The University of Murcia, always attentive to singular contributions, adds to the dissemination of these aspects, from the scientific, technological and cultural perspective supporting the dissemination of the work carried out.Everything is very important for our lives. |
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